菜谱中英文-热菜类
热菜类 Hot Dishes（序号续凉菜类）
猪肉 (Pork)
200. 白菜豆腐焖酥肉Braised Pork Cubes with Tofu and Chinese Cabbage
201. 百叶红烧肉Stewed Pork Cubes and Tofu Skin in Brown Sauce
202. 板栗红烧肉Braised Pork with Chestnuts
203. 鲍鱼红烧肉Braised Pork with Abalone
204. 鲍汁扣东坡肉Braised Dongpo Pork with Abalone Sauce
205. 爆炒双脆Sautéed Duck Gizzard and Pork Tripe
206. 碧绿叉烧肥肠Steamed Rice Rolls with BBQ Pork Intestines and Vegetables
207. 扁豆肉丝Sautéed Shredded Pork and Green Beans
208. 菜远炒排骨Sautéed Spare Ribs with Green Vegetable
209. 潮式椒酱肉Fried Pork with Chili Soy Sauce, Chaozhou Style
210. 潮式凉瓜排骨Spare Ribs with Bitter Melon, Chaozhou Style
211. 豉油皇咸肉Steamed Pork Cured in Black Bean Sauce
212. 豉汁蒸排骨Steamed Spare Ribs in Black Bean Sauce
213. 川式红烧肉Braised Pork, Sichuan Style
214. 川味小炒Shredded Pork with Vegetables, Sichuan Style
215. 脆皮乳猪Roasted Crispy Suckling Pig
216. 脆皮三丝卷Crispy Rolls (with Shredded Pork, Sea Cucumber and Bamboo Shoots)
217. 蛋黄狮子头Stewed Meat Ball with Egg Yolk
218. 蛋煎猪脑Scrambled Eggs with Pig Brain
219. 地瓜烧肉Stewed Pork Cubes and Sweet Potatoes
220. 东坡方肉Dongpo Cubed Pork
221. 东坡肘子Dongpo Pig Knuckle
222. 冬菜扣肉Braised Pork with Preserved Vegetables
223. 冬笋炒肉丝Sautéed Shredded Pork with Bamboo Shoots
224. 豆豉猪蹄Stewed Pig Feet with Black Bean Sauce
225. 炖大棒骨Stewed Pork Bone
226. 方竹笋炖肉Stewed Pork with Bamboo Shoots
227. 腐乳猪蹄Stewed Pig Feet with Preserved Tofu
228. 干煸小猪腰Sautéed Pig Kidney with Onion
229. 干豆角回锅肉Sautéed Twice-Cooked Pork with Dried Beans
230. 干锅肥肠Griddle Pork Intestines
231. 干锅辣猪手Griddle Spicy Pig Feet
232. 干豇豆炖猪蹄Braised Pig Feet with Dried Cowpeas
233. 咕噜肉Gulaorou (Sweet and Sour Pork)
234. 怪味猪手Multi-Flavored Pig Feet
235. 锅烧肘子配饼Grilled Pig Knuckle Served with Pancake
236. 海参过油肉Light-Fried Pork with Sea Cucumber
237. 黑椒焗猪手Baked Pig Feet with Black Pepper
238. 红扒肘子Braised Pig Knuckle in Brown Sauce
239. 红烧狮子头Braised Pork Ball in Brown Sauce
240. 红烧蹄筋Braised Pig Tendon in Brown Sauce
241. 红汤丸子Pork Meatballs in Tomato Soup
242. 滑溜里脊片Stir-Fried Sliced Pork Tenderloin
243. 回锅肉片Twice-Cooked Pork Slices
244. 烩蒜香肚丝Braised Shredded Pork Tripe with Mashed Garlic
245. 火爆腰花Sautéed Pig Kidney
246. 夹沙肉Steamed Pork Slices with Red Bean Paste
247. 尖椒炒肥肠 Sautéed Pork Intestines with Hot Pepper
248. 尖椒里脊丝Stir-Fried Shredded Pork Tenderloin with Hot Pepper
249. 煎猪柳Pan-Fried Pork Fillet
250. 酱爆里脊丝配饼Fried Shredded Pork Tenderloin in Soy Bean Paste with Pancake
251. 酱烧排骨Braised Spare Ribs in Brown Sauce
252. 酱猪手Braised Pig Feet in Brown Sauce
253. 椒盐排骨Fried Spare Ribs with Spiced Salt
254. 椒盐肉排Spare Ribs with Spices
255. 椒盐炸排条Fried Spare Ribs with Spices
256. 芥兰肉Stir-Fried Pork with Chinese Broccoli
257. 金瓜东坡肉Stir-Fried Dongpo Pork with Pumpkin
258. 京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce
259. 九转大肠Braised Intestines in Brown Sauce
260. 酒醉排骨Spare Ribs in Wine Sauce
261. 焗肉排Baked Spare Ribs
262. 咖喱肉Curry Pork
263. 咖喱肉松煸大豆芽Sautéed Minced Pork with Bean Sprouts with Curry
264. 腊八豆炒腊肉Sautéed Preserved Pork with Fermented Soy Beans
265. 腊肉炒香干Sautéed Preserved Pork with Dried Tofu Slices
266. 腊肉炒香芹Sautéed Preserved Pork with Celery
267. 腊肉红菜苔Sautéed Preserved Pork with Preserved Vegetables
268. 辣白菜炒五花肉Pork with Spicy Cabbage
269. 辣子肉Sautéed Pork with Spicy Sauce
270. 榄菜肉菘炒四季豆Sautéed Green Beans with Minced Pork and Vegetable
271. 两吃干炸丸子Deep-Fried Meat Balls Served with Two Sauces
272. 溜肚块Sautéed Sliced Pork Tripe
273. 溜丸子Sautéed Pork Balls with Brown Sauce
274. 罗汉肚Pork Tripe Stuffed with Meat
275. 萝卜干腊肉Sautéed Cured Pork with Pickled Turnip
276. 蚂蚁上树Sautéed Vermicelli with Spicy Minced Pork
277. 毛家红烧肉Braised Pork, Mao’s Family Style
278. 梅樱小炒皇Sautéed Squid with Shredded Pork and Leek
279. 米粉扣肉Steamed Sliced Pork Belly Coated with Flour
280. 米粉排骨Steamed Spare Ribs Coated with Flour
281. 米粉肉Steamed Pork Coated with Flour
282. 蜜汁火方Steamed Ham with Honey
283. 蜜汁烧小肉排Stewed Pork Tenderloin with Honey
284. 木耳过油肉Sautéed Boiled Pork with Black Fungus
285. 木耳肉片Sautéed Sliced Pork with Black Fungus and Eggs
286. 木须肉Muxu Pork (Sautéed Sliced Pork, Eggs and Black Fungus)
287. 南瓜香芋蒸排骨Steamed Spare Ribs with Pumpkin and Taro
288. 泡萝卜炒肉丝Sautéed Shredded Pork with Pickled Turnip
289. 芹菜肉丝Sautéed Shredded Pork with Celery
290. 青椒肉丝Sautéed Shredded Pork with Green Pepper
291. 青豌豆肉丁Sautéed Diced Pork with Green Peas
292. 清炸里脊Pan-Fried Pork Tenderloin
293. 清蒸猪脑Steamed Pig Brain
294. 软溜肥肠Quick-Fried Pork Intestines with Brown Sauce
295. 软炸里脊Fried Pork Tenderloin in Batter
296. 砂锅海带炖排骨Stewed Spare Ribs and Kelp in Casserole
297. 砂锅排骨土豆Stewed Spare Ribs and Potatoes in Casserole
298. 什烩肉Stewed Pork with Assorted Vegetables
299. 什菌炒红烧肉Sautéed Pork in Brown sauce with Assorted Mushrooms
300. 什菌炒双脆Sautéed Chicken Gizzard and Pork Tripe with Assorted Mushrooms
301. 手抓琵琶骨Braised Spare Ribs
302. 水晶肘Stewed Pig Knuckle
303. 四喜丸子Braised Pork Balls in Gravy
304. 酸豆角肉沫Sautéed Pickled Beans with Minced Pork
305. 蒜茸腰片Sautéed Pig Kidney with Mashed Garlic
306. 蒜香烩肥肠Braised Pork Intestines with Mashed Garlic
307. 蒜香椒盐肉排Deep-Fried Spare Ribs with Minced Garlic and Spiced Salt
308. 笋干焖腩肉Braised Pork Tenderloin with Dried Bamboo Shoots
309. 台式蛋黄肉Steamed Pork with Salted Egg Yolk, Taiwan Style
310. 碳烧菠萝骨BBQ Spare Ribs with Pineapple
311. 碳烧排骨BBQ Spare Ribs
312. 糖醋里脊Sweet and Sour Pork Tenderloin
313. 糖醋排骨Sweet and Sour Spare Ribs
314. 铁板咖喱酱烧骨Spare Ribs with Curry Served on Sizzling Iron Plate
315. 铁板什锦肉扒Assorted Meat Served on Sizzling Iron Plate
316. 温拌腰片Mild Pig Kidney
317. 无骨排Boneless Spare Ribs
318. 无锡排骨Fried Spare Ribs, Wuxi Style
319. 五花肉炖萝卜皮Stewed Pork Belly with Turnip Peel
320. 鲜果香槟骨Stewed Spare Ribs with Fresh Fruits
321. 咸鱼蒸肉饼Steamed Meat Pie Stuffed with Minced Pork and Salted Fish Cutlet
322. 香辣肚块Sautéed Sliced Pork Tripe with Chili Sauce
323. 香辣猪扒Hot and Spicy Pork Chops
324. 香蜜橙花骨Sautéed Spare Ribs in Orange Sauce
325. 湘味回锅肉Hot and Spicy Pork Slices, Hunan Style
326. 小炒脆骨Sautéed Gristle
327. 蟹汤红焖狮子头Stewed Pork Balls in Crab Soup
328. 雪菜炒肉丝Sautéed Shredded Pork with Preserved Vegetable
329. 芽菜回锅肉Hot and Spicy Pork Slices with Scallion and Preserved Vegetable
330. 芽菜扣肉Steamed Pork Slices with Preserved Vegetable
331. 芫爆肚丝Sautéed Sliced Pork Tripe with Coriander
332. 芫爆里脊丝Sautéed Shredded Pork Tenderloin with Coriander
333. 盐煎肉Salty Fried Pork Slices
334. 银芽肉丝Sautéed Shredded Pork with Bean Sprouts
335. 油面筋酿肉Wheat Gluten with Pork Stuffing
336. 鱼香里脊丝Yuxiang Shredded Pork (Sautéed in Spicy Garlic Sauce)
337. 鱼香肉丝Yuxiang Shredded Pork (Sautéed in Spicy Garlic Sauce)
338. 玉米煲排骨Pork Rib and Corn in Casserole
339. 芋头蒸排骨Steamed Spare Ribs with Taro
340. 云腿芥菜胆Sautéed Chinese Broccoli with Ham
341. 芸豆焖猪尾Braised Pigtails with Green Beans
342. 炸肉茄合Deep-Fried Eggplant with Pork Stuffing
343. 珍菌滑炒肉Sautéed Pork with Mushroom
344. 猪肉炖粉条Braised Pork with Vermicelli
345. 竹筒腊肉Steamed Preserved Pork Steamed in Bamboo Tube
346. 孜然寸骨Sautéed Spare Ribs with Cumin Spice
347. 子姜肉Sautéed Shredded Pork with Ginger Shoots
348. 走油蹄膀Braised Pig Knuckle in Brown Sauce
牛肉 (Beef)
349. XO酱炒牛柳条Sautéed Beef Fillet in XO Sauce
350. 阿香婆石头烤肉BBQ Beef with Spicy Sauce
351. 霸王牛排Superior Grilled Steak
352. 白灵菇牛柳Sautéed Beef Fillet with Mushroom
353. 白灼肥牛Boiled Beef Slices
354. 爆炒牛肋骨Stir-Fried Beef Ribs
355. 彩椒牛柳Sautéed Beef Fillet with Bell Peppers
356. 菜胆蚝油牛肉Sautéed Sliced Beef and Green Vegetable in Oyster Sauce
357. 菜心扒牛肉Grilled Beef with the Heart of Green Vegetable
358. 菜远炒牛肉Sautéed Beef with Green Vegetable
359. 陈皮牛肉Tangerine-Flavored Beef
360. 豉油牛肉Steamed Beef in Black Bean Sauce
361. 豉汁牛仔骨Steamed Beef Ribs in Black Bean Sauce
362. 川北牛尾Braised Oxtail in Chili Sauce, North Sichuan Style
363. 川汁牛柳Sautéed Beef Tenderloin in Chili Sauce, Sichuan Style
364. 葱爆肥牛Sautéed Beef with Scallion
365. (东来顺)精选牛上脑Donglaishun Superior Beef Brain
366. (东来顺)精选牛眼肉Donglaishun Superior Beef Eyes
367. (东来顺)精选雪花肥牛Donglaishun Superior Beef Slices
368. 豆豉牛柳Braised Beef Fillet in Black Bean Sauce
369. 番茄炖牛腩Stewed Beef Brisket with Tomato
370. 干煸牛柳丝Sautéed Shredded Beef Tenderloin
371. 干煸牛肉丝Sautéed Shredded Beef with Chinese Pepper
372. 干锅黄牛肉Griddled Beef and Mushroom
373. 干烧牛肉Fried Beef with Chili
374. 罐焖牛肉Stewed Beef in Casserole
375. 锅仔辣汁煮牛筋丸Stewed Beef Tendon Balls with Chili Sauce in Casserole
376. 锅仔萝卜牛腩Stewed Beef Brisket with Radish in Casserole
377. 杭椒牛柳Sautéed Beef Fillet with Green Pepper
378. 蚝皇滑牛肉Sautéed Beef in Oyster Sauce
379. 黑椒牛肋骨Ribs with Black Pepper
380. 黑椒牛柳Sautéed Beef Tenderloin with Black Pepper
381. 黑椒牛柳粒Sautéed Diced Beef Tenderloin with Black Pepper
382. 黑椒牛排Steak with Black Pepper
383. 黑椒牛仔骨Beef Ribs with Black Pepper
384. 红酒烩牛尾Braised Oxtail in Red Wine
385. 红烧牛蹄筋Braised Beef Tendon in Brown Sauce
386. 红油牛头Ox Head with Chili Oil
387. 胡萝卜炖牛肉Stewed Beef with Carrots
388. 湖南牛肉Beef, Hunan Style
389. 家常烧蹄筋Home-Style Braised Beef Tendon
390. 家乡小炒肉Country-Style Sautéed Beef Fillet
391. 尖椒香芹牛肉丝Sautéed Shredded Beef with Hot Pepper and Celery
392. 姜葱爆牛肉Sautéed Sliced Beef with Ginger and Scallion
393. 椒盐牛仔骨Spiced Calf Ribs
394. 椒子肥牛片Sautéed Beef Slices with Green Pepper
395. 芥兰扒牛柳Sautéed Beef Tenderloin with Chinese Broccoli
396. 芥兰牛肉Sautéed Beef with Chinese Broccoli
397. 金蒜煎牛籽粒Pan-Fried Diced Beef with Garlic
398. 京葱山珍爆牛柳Braised Beef Fillet with Scallion, Beijing Style
399. 咖喱蒸牛肚Steamed Beef Tripe with Curry
400. 扣碗牛肉Steamed Beef in Casserole
401. 辣白菜炒牛肉Sautéed Beef with Spicy Cabbage
402. 辣子牛肉Spicy Sautéed Beef
403. 荔枝炒牛肉Sautéed Beef with Lichee
404. 凉瓜炒牛肉Sautéed Beef with Bitter Melon
405. 芦笋牛柳Sautéed Beef Tenderloin with Green Asparagus
406. 麻辣牛肚Spicy Beef Tripe
407. 蒙古牛肉Sautéed Mongolian Beef
408. 米粉牛肉Steamed Beef Coated with Rice
409. 柠檬牛肉Sautéed Beef with Lemon Juice
410. 牛腩煲Stewed Beef Brisket in Casserole
411. 牛肉炖土豆Stewed Beef with Potatoes
412. 牛肉丸Stewed Beef Meatballs
413. 青豆牛肉粒Sautéed Diced Beef with Green Beans
414. 青椒牛肉Sautéed Beef with Green Pepper
415. 清蛋牛肉Fried Beef with Scrambled Eggs
416. 清汤牛丸腩Stewed Beef Brisket and Beef Balls
417. 三彩牛肉丝Sautéed Shredded Beef with Vegetables
418. 山药牛肉片Sautéed Sliced Beef with Chinese Yam
419. 什菜牛肉Sautéed Beef with Assorted Vegetables
420. 什锦扒牛肉Grilled Beef with Assorted Vegetables
421. 石烹肥牛Beef Slices Grilled on Stone Plate
422. 时菜炒牛肉Sautéed Beef with Seasonal Vegetable
423. 爽口碧绿百叶Beef Tripe with Green Vegetable
424. 水煮牛肉Sliced Beef in Chili Oil
425. 酥皮牛柳Crispy Beef Tenderloin
426. 酸辣蹄筋Spicy Beef Tendon with Vinegar
427. 堂煎贵族牛肉（制作方法：黑椒汁、云呢拿汁）Pan-Fried Superior Steak (with black pepper sauce, vanilla sauce)
428. 特色牛蹄House-Special Beef Tendon
429. 铁板串烧牛肉Beef Kebabs Served on Sizzling Iron Plate
430. 铁板木瓜牛仔骨Calf Ribs with Papaya Served on Sizzling Iron Plate
431. 铁板牛肉Beef Steak Served on Sizzling Iron Plate
432. 铁锅牛柳Beef Fillet Braised in Iron Wok
433. 土豆炒牛柳条Sautéed Beef Tenderloin with Potatoes
434. 豌豆辣牛肉Sautéed Spicy Beef and Green Peas
435. 西兰花牛柳Sautéed Beef Tenderloin with Broccoli
436. 西汁牛柳Beef Tenderloin with Tomato Sauce
437. 鲜百叶Fresh Ox-tripe
438. 鲜菇炒牛肉Sautéed Beef with Fresh Mushroom
439. 鲜椒牛柳Sautéed Beef Tenderloin with Bell Pepper
440. 鲜牛肉滑Fresh Mashed Beef
441. 香煎纽西兰牛仔骨Pan-Fried New Zealand Veal Chops
442. 香辣牛肉Sautéed Beef with Chili Sauce
443. 香芋黑椒炒牛柳条Sautéed Beef with Black Pepper and Taro
444. 香芋烩牛肉Braised Beef with Taro
445. 小炒腊牛肉Sautéed Cured Beef with Leek and Pepper
446. 小笋烧牛肉Braised Beef with Bamboo Shoots
447. 雪豆牛肉Sautéed Beef with Snow Peas
448. 芫爆散丹Sautéed Beef Tripe with Coriander
449. 洋葱牛柳丝Sautéed Shredded Beef Tenderloin with Onion
450. 腰果牛肉粒Sautéed Diced Beef with Cashew Nuts
451. 野山椒牛肉丝Sautéed Shredded Beef with Wild Pepper
452. 鱼香牛肉Yuxiang Beef (Sautéed in Spicy Garlic Sauce)
453. 榨菜牛肉Sautéed Beef with Pickled Vegetable
454. 沾水牛肉Plain Cooked Beef with Multiple Sauces
455. 芝麻牛肉Sautéed Beef with Sesame
456. 中式牛柳Beef Tenderloin with Tomato Sauce, Chinese Style
457. 中式牛排Beef Steak with Tomato Sauce, Chinese Style
458. 孜然烤牛肉Grilled Beef with Cumin
459. 孜然辣汁焖牛腩Stewed Beef Brisket with Cumin and Chili Sauce
460. 子姜牛肉Sautéed Beef with Ginger Shoots
羊肉 (Lamb)
461. 拆烤羊腿肉Roast Lamb Leg
462. 炒羊肚Sautéed Lamb Tripe
463. 葱爆羊肉Stir-Fried Sliced Lamb with Scallion
464. 葱煸羊腩Sautéed Diced Lamb with Scallion
465. 大蒜羊仔片Sautéed Lamb Slices with Garlic
466. （东来顺）极品磨裆（生吃） Donglaishun Superior Lamb Slices (Raw)
467. （东来顺）手工切鲜羊肉Donglaishun Hand Cutting Fresh Lamb Slices
468. （东来顺）特制肥羊肉Donglaishun Special Rich Lamb Slices
469. （东来顺）特制羊后腿Donglaishun Special Lamb Slices from the Back Leg of Lamb
470. （东来顺）特制羊肉片Donglaishun Special Lamb Slices
471. （东来顺）特制羊上脑Donglaishun Special Lamb Brain
472. （东来顺）特制羊尾Donglaishun Special Lamb Tail
473. （东来顺）钻石级杜泊羊Donglaishun Top Grade Lamb Slices
474. 干羊肉野山菌Dried Lamb with Wild Truffles
475. 红焖羊排Braised Lamb Chops with Soy Sauce
476. 红焖羊肉Braised Lamb with Soy Sauce
477. 红烧羊肉Braised Lamb in Brown Sauce
478. 回锅羊肉Twice Cooked Lamb
479. 烤羔羊Roast Lamb
480. 烤全羊Roast Whole Lamb
481. 烤羊里脊Roast Lamb Tenderloin
482. 烤羊腿Roast Lamb Leg
483. 卤酥羊腿Marinated Lamb Leg
484. 蒙古手抓肉Boiled Lamb, Mongolian Style
485. 清炖羊肉Stewed Lamb in Clear Soup
486. 手扒羊排Grilled Lamb Chops
487. 涮羊肉Hot Pot, Mongolian Style
488. 铁板孜然羊肉Lamb with Cumin Served on Sizzling Iron Plate
489. 小炒黑山羊Stir-Fried Sliced Black Goat Meat
490. 羊宝Sheep’s Testicle
491. 羊四宝Four Delicacies from Lamb
492. 羊蝎子Lamb Spine, Hotpot Style
493. 羊腰Lamb Kidney
494. 支竹羊肉煲Lamb and Rolls of Dried in Casserole
495. 纸包风味羊排Lamb Chops Wrapped in Foil
496. 孜然羊肉Stir-Fried Lamb with Cumin
禽蛋类 (Poultry and Eggs)
497. XO酱爆乳鸽脯Sautéed Pigeon Breast in XO Sauce
498. 八宝鸭丁Diced Duck with Eight Delicacies
499. 八珍发菜扒鸭Braised Duck with Assorted Meat and Thread Moss
500. 巴蜀小炒鸡Sautéed Chicken with Hot and Green Pepper
501. 扒鸡腿Grilled Chicken Legs
502. 扒芥香鸡胸Grilled Chicken Breast Flavored with Mustard
503. 白椒炒鸡胗Sautéed Chicken Gizzards with Pepper
504. 白菌炒蛋Scrambled Eggs with Mushroom
505. 白灵菇鸡片Sautéed Chicken Slices with Mushroom
506. 板栗焖仔鸡Stewed Chicken with Chestnuts
507. 半口蘑蒸鸡Steamed Chicken with Truffle
508. 北菇扒大鸭Braised Duck with Dried Mushroom
509. 北菇云腿蒸乳鸽Steamed Pigeon with Dried Mushroom and Ham
510. 北京烤鸭Roast Duck, Beijing Style
511. 荸荠鸡片Sautéed Chicken Slices with Water Chestnuts
512. 彩椒炒火鸭柳Sautéed Roast Duck with Bell Pepper
513. 菜甫肉碎煎蛋Pan-Fried Eggs with Minced Pork and Vegetables
514. 菜片乳鸽松Sautéed Dried Pigeon Floss with Sliced Vegetables
515. 菜头烧板鹅Braised Dried Goose and Lettuce Head
516. 菜远鸡球Sautéed Chicken Balls with Green Vegetables
517. 参杞炖老鸭Stewed Duck with Ginseng and Chinese Wolfberry
518. 茶香鸡Tea Flavored Chicken
519. 柴把鸭Steamed Duck with Bamboo Shoots and Ham
520. 潮州烧雁鹅Roast Yane Goose, Chaozhou Style
521. 陈皮鸡Tangerine-Flavored Chicken
522. 豉汁黄毛鸡Sautéed Chicken in Black Bean Sauce
523. 虫草炖老鸭Stewed Duck with Aweto
524. 虫草炖乌鸡Stewed Black-Boned Chicken with Aweto
525. 川东少妇鸡Sautéed Chicken with Green Pepper and Black Bean Sauce, East Sichuan Style
526. 川式煎鹅肝Fried Goose Liver, Sichuan Style
527. 川味红汤鸡Braised Chicken in Spicy Sauce, Sichuan Style
528. 鹑蛋炒碎肉Stir-Fried Minced Pork and Quail Egg
529. 葱花炒鸡蛋Scrambled Eggs with Diced Scallion
530. 葱姜油淋鸡Chicken with Scallion and Ginger Oil
531. 葱油鸡Chicken with Scallion Oil
532. 脆皮鸡Crispy Chicken
533. 脆皮乳鸽Crispy Pigeonneau
534. 脆皮鸳鸯鸭Crispy Duck Prepared and Served in Two Styles
535. 大盘麻辣鸡Spicy Chicken
536. 大千鸡片Sautéed Sliced Chicken in Light Chili Sauce
537. 大煮干丝Braised Shredded Chicken with Ham and Dried Tofu
538. 蛋羹Steamed Egg Custard
539. 蛋黄鸭卷Duck Rolls with Egg Yolk
540. 蛋酥樟茶鸭Smoked Duck with Egg Crust
541. 当红炸子鸡Deep-Fried Chicken with Chili Pepper
542. 道口烧鸡Roast Chicken, Daokou Style
543. 吊烧乳鸽王Roast Superior Pigeonneau
544. 冬菜扣大鸭Braised Duck with Preserved Vegetables in Bowels
545. 冬草花炖鹧鸪Stewed Partridge with Aweto
546. 冬瓜薏米煲老鸭Stewed Duck with Winter Melon and Barley
547. 豆豉鹌鹑脯Braised Quail Breast with Black Bean Sauce
548. 豆豉芦笋炒鸭柳Sautéed Sliced Duck with Asparagus in Black Bean Sauce
549. 豆苗鸡片Sautéed Sliced Chicken with Pea Sprouts
550. 翡翠鲍脯麒麟鸡Braised Chicken with Sliced Abalone and Ham
551. 凤眼秋波鸭包Deep-Fried Duck Rolls and Quail Eggs
552. 凤眼秋波芋艿Deep-Fried Taro Roots and Quail Eggs
553. 芙蓉鸡片Sautéed Sliced Chicken in Egg White
554. 符离集烧鸡Roast Chicken, Fuliji Style
555. 富贵鸡Steamed Chicken with Stuffing
556. 干贝芥菜鸡锅Stewed Chicken with Scallops and Mustard Leaves
557. 干葱豆豉鸡煲Stewed Chicken with Scallion and Black Bean Sauce In Casserole
558. 干锅鸡Sautéed Chicken with Pepper in Iron Wok
559. 干锅鸡胗Sautéed Chicken Gizzards in Iron Wok
560. 干锅排骨鸡Griddle Spare Ribs and Chicken
561. 干锅手撕鸡Griddle Hand-Shredded Chicken
562. 干烧鸡Dry-Roast Chicken
563. 蛤蜊蒸蛋Steamed Egg with Clams
564. 宫保鸡丁Kung Pao Chicken
565. 枸杞浓汁烩凤筋Braised Chicken Tendon with Chinese Wolfberry
566. 骨肉相连串Chicken Kebabs
567. 怪味鸡丝Multi-Flavored Shredded Chicken
568. 广州文昌鸡Sliced Chicken with Chicken Livers and Ham
569. 贵妃鸡Deep-Fried Chicken
570. 荷包蛋Poached Egg
571. 荷香蒸乳鸽Steamed Pigeon Wrapped in Lotus Leaves
572. 黑椒焖鸭胗Stewed Duck Gizzards with Black Pepper
573. 红酒烩鸽脯Braised Pigeon Breast in Red Wine
574. 红曲鸭膀Braised Duck Wings Seasoned with Red Yeast
575. 红烧石歧项鸽Braised Pigeon in Soy Sauce
576. 鸿运蒸凤爪Steamed Chicken Feet
577. 湖南鸡Flavored Chicken, Hunan Style
578. 糊辣仔鸡Chicken in Hot Sauce
579. 花旗参炖竹丝鸡Stewed Tender Chicken with Ginseng
580. 淮杞爆乳鸽Stir-Fried Pigeonneau and Chinese Wolfberry
581. 黄豆煮水鸭Stewed Duck with Soy Beans
582. 黄油煎鸭肝Butter-Fried Duck Liver
583. 烩鸭四宝Braised Four Delicacies of Duck
584. 火爆川椒鸭舌Stir-Fried Duck Tongues with Sichuan Chili
585. 火燎鸭心Sautéed Duck Hearts
586. 火腿炒蛋Scrambled Eggs with Ham
587. 鸡丁核桃仁Sautéed Diced Chicken with Walnuts
588. 鸡肝炒蛋Scrambled Eggs with Chicken Liver
589. 鸡茸豆花Braised Minced Chicken with Tofu Pudding
590. 鸡肉丸Chicken Balls
591. 煎蛋Omelet
592. 江米酿鸡Stewed Chicken with Glutinous Rice
593. 江南百花鸡Stuffed Chicken, Yangtze Delta Style
594. 姜葱霸皇鸡Pan-Fried Chicken with Ginger and Scallion
595. 酱爆鸭片Sautéed Sliced Duck in Soy Sauce
596. 酱鸡Chicken in Brown Sauce
597. 椒麻鹌鹑腿Braised Quail Legs with Pepper and Chili
598. 椒盐鸡Chicken with Spiced Salt
599. 叫化鸡Begger’s Chicken
600. 芥兰鸡Sautéed Chicken with Chinese Broccoli
601. 金柠乳鸽脯Sautéed Pigeonneau Breast with Lemon Sauce
602. 金钱鸡Grilled Ham and Chicken
603. 金沙翅中Fried Chicken Wings Coated with Egg Yolk
604. 金汤烩鸡脯Stewed Chicken Breast in Pumpkin Soup
605. 金针云耳蒸鸡Steamed Chicken with Lily Flowers and Fungus
606. 韭菜炒鸡蛋Scrambled Eggs with Chinese Chives
607. 烤鸡Roast Chicken
608. 可乐凤中翼Braised Chicken Wings in Coke
609. 客家盐焗鸡Salty Baked Chicken, Hakka Style
610. 口水鸡Steamed Chicken with Chili Sauce
611. 口水鸭肠Duck Intestines with Chili Sauce
612. 老店烧鸭Laodian Roast Duck
613. 荔茸鹅肝卷Deep-Fried Goose Liver Roll with Taro
614. 莲藕辣香鸡球Sautéed Spicy Chicken Meat Balls with Lotus Roots
615. 辽参扣鹅掌Braised Goose Webs with Sea Cucumber
616. 龙凤琵琶豆腐Steamed Tofu with Egg, Chicken and Shrimp
617. 芦笋鸡片Sautéed Chicken Slices with Asparagus
618. 卤蛋Marinated Egg in Soy Sauce
619. 罗定豆豉鸡Braised Chicken in Black Bean Sauce
620. 罗汉扒大鸭Grilled Duck with Assorted Vegetables
621. 罗汉鸭Steamed Duck with Assorted Vegetables
622. 麻辣鹌鹑脯Spicy Quail Breast
623. 麻辣鸡Chicken with Chili and Chinese Pepper
624. 麻辣鸭胗Duck Gizzard with Chili and Hot Pepper
625. 美极葱香鸡脆骨Sautéed Chicken Gristle with Scallion and Maggi Sauce
626. 美极掌中宝Sautéed Chicken Feet with Maggi Sauce
627. 蜜糖子姜鸡Honeyed Chicken with Ginger Shoots
628. 蜜汁鸭胸Honeyed Duck Breast
629. 蜜汁烟熏鸭肉卷Honeyed Smoked Duck Rolls
630. 面鱼儿烧鸭Roast Duck with Fish-Shaped Dough
631. 魔芋烧鸭Roast Duck with Konjak
632. 牡丹珠圆鸡Chicken and Crab Roe with Shrimp Balls
633. 木须鸡Muxu Chicken (Sautéed Sliced Chicken, Eggs and Black Fungus)
634. 南乳碎炸鸡Fried Chicken with Fermented Tofu
635. 柠檬鸡Fried Boneless Chicken in Lemon Sauce
636. 啤酒鸡Stewed Chicken in Beer
637. 飘香手撕鸡Hand-Shredded Chicken
638. 苹果咖喱鸡Curry Chicken with Apple
639. 麒麟鸡Steamed Sliced Chicken with Mushrooms and Vegetables
640. 汽锅虫草炖老鸭Stewed Duck with Aweto in Boiler
641. 汽锅鸡翅Stewed Chicken Wings in Boiler
642. 荠菜鸡片Sautéed Sliced Chicken with Mustard Leaves
643. 千层耳丝Shredded Pig Ear
644. 青瓜鸡丁Sautéed Diced Chicken with Cucumber
645. 青椒鸭肠Sautéed Duck Intestines with Green Pepper
646. 青椒鸭丁Sautéed Diced Duck with Green Pepper
647. 清蒸全鸡Steamed Whole Chicken
648. 清蒸全鸭Steamed Whole Duck
649. 清蒸童子鸡Steamed Spring Chicken
650. 全聚德烤鸭Quanjude Roast Duck
651. 全蝎望京鸭Fried Duck Meat with Scorpions
652. 雀巢鸭宝Sautéed Diced Duck Meat in Taro Basket
653. 赛海蜇拌火鸭丝Shredded Roast Duck with White Fungus
654. 三杯鸡Stewed Chicken with Ginger and Wine in Casserole
655. 三鲜鸭包芋艿Deep-Fried Duck and Taro Rolls
656. 沙茶鸡煲Braised Chicken with Satay Sauce in Casserole
657. 沙姜焗软鸡Baked Salted Chicken with Ginger
658. 砂锅滑鸡Stewed Chicken and Vegetables in Casserole
659. 上素炒鸽脯Sautéed Pigeon Breast with Vegetables
660. 烧鸡肉串Roast Chicken Kebabs
661. 烧鸭酥 Duck Meat Puff
662. 烧汁香煎鸽脯Pan-Fried Pigeon Breast with Gravy
663. 生炒乳鸽松Sautéed Dried Pigeonneau Floss
664. 生炒鸭松Sautéed Minced Duck
665. 什菜鸡Sautéed Chicken with Assorted Vegetables
666. 时菜炒鸽脯Sautéed Pigeon Breast with Seasonal Vegetable
667. 时菜炒鸡片Sautéed Sliced Chicken with Seasonal Vegetable
668. 时菜鹑蛋Quail Egg with Seasonal Vegetable
669. 时蔬鸡片Sautéed Chicken Slices with Seasonal Vegetable
670. 双冬辣鸡球Spicy Chicken Meatballs with Mushrooms and Bamboo Shoots
671. 双冬鸭Sautéed Duck with Mushrooms and Bamboo Shoots
672. 双椒爆鹅珍Stir-Fried Goose Gizzard with Two Kinds of Peppers
673. 水晶鸭宝Duck Delicacy Aspic
674. 四川辣子鸡Spicy Chicken, Sichuan Style
675. 四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (Served with Lotus-Leaf-Shaped
Pancake)
676. 松茸扒鹅肝Grilled Goose Liver with Matsutake
677. 酥皮鸭丝盅Crispy Shredded Duck Served in Bowl
678. 酥香鹌鹑Crispy Quail
679. 酥炸鸡胸 Deep-Fried Crispy Chicken Breast
680. 酸梅鸭Braised Duck with Plum Sauce
681. 糖醋鸡块Chicken Braised in Sweet and Sour Sauce
682. 天麻炖乳鸽Stewed Pigeon with Gastrodia Tuber
683. 甜酸鸡Sweet and Sour Chicken
684. 甜酸鸡腿肉Sweet and Sour Chicken Leg Meat
685. 铁板豆豉鸡Chicken with Black Bean Sauce Served on Sizzling Iron Plate
686. 铁板掌中宝Chicken Feet Served on Sizzling Iron Plate
687. 五香鸡Multi-Flavored Chicken
688. 五香鸭子Multi-Flavored Duck
689. 西兰花鸡片Sautéed Chicken Slices with Broccoli
690. 虾酱炒鸡蛋Scrambled Eggs with Shrimp Paste
691. 鲜蘑包公鸡Braised Chicken with Fresh Mushrooms
692. 鲜人参炖土鸡Braised Chicken with Ginseng
693. 咸鸭蛋Salted Duck Egg
694. 香扒春鸡Grilled Spring Chicken
695. 香椿煎蛋Fried Eggs with Chopped Chinese Toon Leaves
696. 香煎鹅肝Pan-Fried Goose Liver
697. 香酱爆鸭丝Sautéed Shredded Duck in Soy Sauce
698. 香辣炒板鸭Sautéed Dried Duck with Spicy Sauce
699. 香辣鸭肝Spicy Duck Liver
700. 香辣鸭心Spicy Duck Heart
701. 香酥鸡王Crispy Chicken
702. 香酥脱骨鸭Crispy Boneless Duck
703. 香酥鸭荷叶夹Duck Wrapped in Lotus Leaf
704. 香荽鸭翼Sautéed Duck Wings with Coriander
705. 香熏鸭腰Smoked Duck Kernel
706. 香熏鸭脯Smoked Duck Breast
707. 蟹肉芙蓉蛋Crab Meat with Egg White
708. 杏仁百花脆皮鸡Crispy Chicken with Shrimp Paste and Almonds
709. 杏香橙花鸡脯Sautéed Chicken Breast with Almonds in Orange Sauce
710. 雪豆鸡Sautéed Chicken with Snow Peas
711. 熏鸡Smoked Chicken
712. 鸭粒响铃Fried Diced Duck
713. 芫爆鹌鹑脯Stir-Fried Quail Breast with Coriander
714. 芫爆鸡片Stir-Fried Chicken Slices with Coriander
715. 盐烤荷叶鸭Salty Baked Duck Wrapped in Lotus Leaf
716. 燕窝鸽蛋Bird’s Nest with Pigeon Eggs
717. 腰果鸡丁Sautéed Diced Chicken and Cashew Nuts
718. 野菌鹅肝Sautéed Goose Liver with Mushrooms
719. 一鸡三吃A Chicken Prepared and Served in Three Ways
720. 一品蒜花鸡Top Class Chicken with Garlic
721. 樱桃汁煎鸭胸Pan-Fried Duck Breast in Cherry Sauce
722. 油泼鸭心Boiled Duck Heart in Oil
723. 鱼香鸡片Yuxiang Chicken Slices (Sautéed with Spicy Garlic Sauce)
724. 鱼香碎米鸡Yuxiang Diced Chicken (Sautéed with Spicy Garlic Sauce)
725. 芋茸香酥鸭Deep-Fried Boneless Duck with Taro
726. 云腿骨香炒鸽片Sautéed Sliced Pigeon with Ham
727. 糟蛋Egg Preserved in Rice Wine
728. 糟溜鸭三白Braised Sliced Duck, Duck Webs and Duck Livers in Rice Wine
729. 枣生栗子鸡Stewed Chicken with Jujubes, Peanuts and Chestnuts
730. 炸芝麻鸭肝全蝎Fried Duck Livers with Sesame Scorpions
731. 炸八块鸡Fried Chicken (8 Pieces)
732. 炸鸡肝Fried Chicken Gizzards
733. 汁烧鸡肉Stewed Fried Chicken in Sauce
734. 芝麻鸡Boiled Chicken with Sesame
735. 纸包鸡Chicken Wrapped with Foil
736. 煮鸡蛋Boiled Egg
737. 子姜鸡Sautéed Chicken with Ginger Shoots
738. 子姜鸭Sautéed Duck with Ginger Shoots
739. 子罗炒鸡片Sautéed Sliced Chicken with Ginger and Pineapple
其他肉类 (Other Meat)
740. 碧绿氽牛蛙Sautéed Bullfrog with Green Vegetables
741. 茶树菇炒鹿片Sautéed Venison Slices with Tea Plant Mushroom
742. 馋嘴蛙Sautéed Bullfrog in Chili Sauce
743. 冬瑶花胶炖石蛙Stewed Frog with Scallop and Fish Maw
744. 红烧家兔Braised Rabbit with Soy Sauce
745. 红烧鹿肉Braised Venison with Soy Sauce
746. 皇宫煎鹿柳Pan-Fried Top Class Venison
747. 辣味红扒鹿筋Spicy Grilled Venison Tendon
748. 笼仔剁椒牛蛙Steamed Bullfrog with Chili Pepper
749. 麻辣鹿筋Sautéed Venison Tendon with Spicy Sauce
750. 麻辣玉兔腿Sautéed Rabbit Leg with Spicy Sauce
751. 泡椒牛蛙Sautéed Bullfrog with Pickled Peppers
752. 山城血旺Sautéed Eel with Duck Blood Curd
753. 水煮鹿里脊Venison Tenderloin in Hot Chili Oil
754. 提篮鹿肉Stewed Venison
755. 炸炒脆鹿柳Deep-Fried Crispy Venison Tenderloin
菇菌类 (Mushrooms)
756. 鲍汁花菇Braised Mushrooms in Abalone Sauce
757. 菜胆白灵菇Braised Mushrooms and Green Vegetable
758. 菜胆杏包菇Sautéed Green Vegetable with Mushrooms
759. 川菜白灵菇皇Braised Mushrooms in Chili Sauce
760. 豆苗羊肚菌Braised Yellow Fungus with Pea Sprouts
761. 干贝鲜腐竹草菇Braised Dried Scallops with Straw Mushrooms and Tofu Skin
762. 干锅茶树菇Griddled Tea Plant Mushrooms
763. 蚝皇原汁白灵菇Braised Mushrooms in Oyster Sauce
764. 荷塘焖什菌Stewed Assorted Mushrooms with Lotus Root
765. 红烧白灵菇Braised Mushrooms with Soy Sauce
766. 黄焖山珍菌Stewed Mushrooms in Brown Sauce
767. 烩滑籽菇Braised Mushrooms
768. 鸡油牛肝菌Braised Boletus in Chicken Oil
769. 浓汤鱼丸煮山菌Fish Ball and Mushrooms in Thick Soup
770. 清汤干贝鲜蘑Consommé of Dried Scallops and Fresh Mushrooms
771. 三色鲍鱼菇Sautéed Abalone Mushrooms and Vegetables
772. 砂锅三菌Assorted Mushrooms in Casserole
773. 山菌烧豆腐Braised Tofu with Mushrooms
774. 山菌时蔬钵Mushroom and Vegetable Soup
775. 烧汁烩南野山菌Braised Wild Mushrooms in BBQ Sauce
776. 双仙采灵芝Sautéed Mushrooms with Broccoli
777. 双鲜扒鸡腿菇Braised Mushrooms and Vegetables
778. 四宝菌烧素鸡Braised Chicken-Flavored Tofu with Mushrooms
779. 松子香菇Braised Chinese Mushrooms with Pine Nuts
780. 酥炸山菌Deep-Fried Mushrooms
781. 酸辣炒姬菇Sautéed Spicy Mushroom with Hot Pepper and Vinegar
782. 泰式煮什菌Boiled Assorted Mushrooms, Thai Style
783. 鲜蘑炒蜜豆Sautéed Fresh Mushrooms with Sweetened Beans
784. 香草蒜茸炒鲜蘑Sautéed Fresh Mushrooms with Mashed Garlic
785. 香菇扒菜胆Braised Green Vegetable with Chinese Mushrooms
786. 野菌烧豆腐Braised Tofu with Wild Mushrooms
787. 油焖香菇Stewed Chinese Mushrooms
788. 鱼香牛肝菌Yuxiang Boletus (Sautéed with Spicy Garlic Sauce)
鲍鱼类 (Abalone)
789. 百花鲍鱼卷Steamed Abalone Rolls
790. 百花酿鲍片Steamed Sliced Abalone with Egg White
791. 白灵菇扒鲍片Sautéed Sliced Abalone with Mushrooms
792. 鲍鱼海珍煲Braised Abalone and Seafood in Casserole
793. 鲍鱼烧牛头Braised Abalone with Ox Head
794. 鲍鱼珍珠鸡Steamed Glutinous Rice Mixed with Diced Abalone and Chicken
795. 碧绿鲍片Braised Sliced Abalone with Green Vegetables
796. 碧绿香肘扣鲍片Braised Sliced Abalone with Pig Knuckle and Green Vegetables
797. 碧绿原汁鲍鱼Braised Abalone with Green Vegetables in Fumet
798. 锅粑鲍鱼Abalone Sauce on Deep-Fried Rice Cake
799. 蚝皇扣干鲍Braised Dried Abalone with Oyster Sauce in Bowl
800. 蚝皇鲜鲍片Braised Fresh Abalone Slices with Oyster Sauce
801. 蚝毛金元鲍Braised Abalone with Oyster Sauce
802. 红烧鲍翅燕Braised Abalone, Shark Fin and Bird’s Nest
803. 红烧鲍片Braised Sliced Abalone with Soy Sauce
804. 红烧鲍鱼Braised Abalone with Soy Sauce
805. 红烧南非鲍Braised South-African Abalone with Soy Sauce
806. 金蟾望月Braised Frog-Shaped Abalone
807. 金元鲍红烧肉Braised Pork and Abalone with Soy Sauce
808. 龙井金元鲍Braised Abalone with Longjing Tea Leaves
809. 美国红腰豆扣鲍片Braised Sliced Abalone with American Kidney Beans
810. 浓汁鲍鱼Braised Shredded Abalone in Thick Soup
811. 银芽炒鲍丝Sautéed Shredded Abalone with Bean Sprouts
鱼翅类 (Shark Fins)
812. 白扒鱼翅Braised Shark Fin in White Sauce
813. 鲍参翅肚羹Shark Fin Soup with Shredded Abalone
814. 翅汤浸什菌Braised Assorted Mushrooms in Shark Fin Soup
815. 川式红烧鱼翅Braised Shark Fin, Sichuan Style
816. 干贝炖烧翅Stewed Scallops in Shark Fin Soup
817. 干焅鱼翅Stewed Shark Fin
818. 高汤鸡丝生翅Shark Fin Soup with Shredded Chicken
819. 桂花炒鱼翅Sautéed Shark Fin and Osmanthus
820. 海虎翅Supreme Shark Fin Soup
821. 海鲜大煲翅Braised Shark Fin and Seafood
822. 红扒鱼翅Braised Shark Fin with Soy Sauce
823. 红梅蟹粉炒桂花翅Sautéed Shark Fin with Crab Meat and Chinese Herbs
824. 红烧大鲍翅Braised Shark Fin with Soy Sauce
825. 红烧鸡丝翅Braised Shark Fin with Shredded Chicken
826. 红烧排翅Braised Superior Shark Fin with Soy Sauce
827. 红烧散翅Braised Shark Fin with Soy Sauce
828. 花胶菜胆炖竹笙翅 Stewed Shark Fin with Fish Maw and Bamboo Fungus
829. 黄焖鱼翅Stewed Shark Fin in Brown Sauce
830. 火龙燕液翅Stewed Shark Fin and Bird’s Nest Served in Dragon Fruit
831. 鸡煲海虎翅Braised Tiger Shark Fin in Chicken Soup
832. 鸡煲牙捡翅Braised Shark Fin in Chicken Soup
833. 金山勾翅Superior Shark Fin Soup
834. 金肘菜胆炖散翅Stewed Shark Fin with Green Vegetables and Pig Knuckle
835. 鹿茸养生翅Shark Fin Soup with Deer Antler
836. 木瓜炖翅Shark Fin Soup with Papaya
837. 木瓜海虎翅Supreme Shark Fin Soup with Papaya
838. 浓汤鸡煲翅（供3－5人用） Braised Shark Fin in Chicken Broth (Serves 3 to 5 Persons)
839. 浓汤鸡火翅Shark Fin in Chicken Soup
840. 浓汤鱼肚烩散翅Soup of Fish Maw and Shark Fin
841. 浓汁鲍丝翅Braised Shark Fin and Shredded Abalone
842. 浓汁三鲜鱼翅Shark Fin Soup with Three Delicacies
843. 浓汁四宝鱼翅Shark Fin Soup with Four Delicacies
844. 泡菜鱼翅羹Shark Fin Soup with Pickles
845. 三丝翅羹Braised Ham, Mushroom and Bamboo Shoot in Shark Fin Soup
846. 砂锅炒翅Sautéed Shark Fin in Casserole
847. 砂锅肚丝翅Braised Shredded Fish Maw and Shark Fin in Casserole
848. 砂锅菇丝翅Braised Shredded Mushrooms and Shark Fin in Casserole
849. 砂锅鸡煲翅Braised Shark Fin in Chicken Soup
850. 砂锅裙边翅Braised Shredded Turtle Rim and Shark Fin in Casserole
851. 山东浓汁鱼翅捞饭Braised Shark Fin in Thick Soup with Rice, Shandong Style
852. 松茸烩鱼翅Braised Shark Fin with Mushrooms
853. 夏威夷木瓜炖翅Stewed Shark Fin with Hawaiian Papaya
854. 蟹黄金钩翅Braised Shark Fin with Crab Roe
855. 瑶柱鸡丝烩生翅Braised Shark Fin with Shredded Chicken and Scallops
856. 原罐小排翅Shark Fin Soup in Pottery
857. 至尊蟹黄干捞翅Sautéed Shark Fin with Crab Roe
858. 竹笙笋鸡丝翅Braised Shark Fin Soup with Shredded Chicken and Bamboo Fungus
海鲜类 (Seafood)
859. XO酱爆北极裙Stir-Fried Fringe Shell with XO Sauce
860. XO酱花枝片Sautéed Sliced Cuttlefish with XO Sauce
861. XO酱莲藕炒海螺片Sautéed Sliced Sea Whelks and Lotus Root with XO Sauce
862. XO酱虾子肉松茄子煲Braised Eggplant with Shrimps and Pork Floss with XO Sauce in
Casserole
863. XO酱鲜椒煎带子Fried Scallops with XO Sauce and Fresh Pepper
864. XO酱银杏果百合炒虾仁Sautéed Shrimp with Lily Bulbs and Gingko with XO Sauce
865. 澳带烩鱼肚Braised Australian Fish Maw with Scallops
866. 澳洲龙虾（ 刺身/ 上汤焗/ 椒盐）
Australian Lobster (Sashimi/Baked in Consimé/Fried with Spiced Salt)
867. 扒鲍鱼菜心Sautéed Abalone with Cole Heart
868. 扒四宝Sautéed Four Delicacies
869. 扒鱼肚白菜心Sautéed Fish Maw with Chinese Cabbage Heart
870. 扒鱼肚油菜心Sautéed Fish Maw with Green Vegetable
871. 白扒鱼肚Braised Fish Maw in Cream Sauce
872. 白灵菇韭黄炒鳕鱼球Sautéed Codfish Balls with Mushrooms and Chives
873. 白灵菇扣裙边Braised Mushrooms with Turtle Rim in Bowl
874. 白玉蒸扇贝Steamed Scallops with Tofu
875. 白汁拆烩鲢鱼头Stewed Silver Carp Head in Cream Sauce
876. 白汁炒鱼唇Sautéed Fish Snout in Cream Sauce
877. 白汁煎封银鳕鱼Pan-Fried Codfish in Cream Sauce
878. 白汁烧裙边Stewed Turtle Rim in Cream Sauce
879. 白灼花枝片Boiled Sliced Cuttlefish
880. 白灼生中虾Boiled Simmered Prawns
881. 白灼虾Boiled Prawns
882. 百合虾球Sautéed Prawn with Lily Bulbs
883. 百花酿辽参Steamed Sea Cucumber Stuffed with Minced Shrimp
884. 百花酿露笋Steamed Asparagus with Minced Shrimp
885. 百花酿蟹钳Fried Crab Claws Stuffed with Minced Shrimp
886. 板栗烧鳝段Braised Eel with Chestnuts
887. 鲍汁扒鲍贝Braised Abalone in Abalone Sauce
888. 鲍汁扒裙边Braised Soft Turtle Rim in Abalone Sauce
889. 鲍汁北菇鹅掌Braised Goose Webs and Black Mushrooms in Abalone Sauce
890. 鲍汁葱烧辽参Braised Sea Cucumber in Abalone Sauce
891. 鲍汁豆腐Braised Tofu in Abalone Sauce
892. 鲍汁鹅肝Braised Goose Liver in Abalone Sauce
893. 鲍汁鹅掌扣辽参Braised Sea Cucumber and Goose Webs in Abalone Sauce
894. 鲍汁海鲜烩饭Seafood and Rice in Abalone Sauce
895. 鲍汁花菇烧鹅掌Braised Goose Webs and Mushrooms in Abalone Sauce
896. 鲍汁花胶扣辽参Braised Sea Cucumber and Fish Maw in Abalone Sauce
897. 鲍汁鸡腿菇Braised Mushrooms in Abalone Sauce
898. 鲍汁煎鹅肝Pan-Fried Goose Liver (Foie Gras) in Abalone Sauce
899. 鲍汁扣白灵菇Braised Mushrooms in Abalone Sauce
900. 鲍汁扣鹅掌Braised Goose Webs in Abalone Sauce
901. 鲍汁扣花胶皇Braised Fish Maw in Abalone Sauce
902. 鲍汁扣辽参Braised Sea Cucumber in Abalone Sauce
903. 鲍汁扣三宝Braised Sea Cucumber, Goose Webs and Mushrooms in Abalone Sauce
904. 鲍汁牛肝菌Braised Boletus in Abalone Sauce
905. 爆炒鳝鱼丝Stir-Fried Shredded Eel
906. 北极贝刺身Scallops Sashimi
907. 碧绿干烧澳带Dry-Braised Australian Scallops with Green Vegetabus
908. 碧绿椒麻鱼肚Braised Fish Maws with Green Vegetables, Pepper and Chili
909. 碧绿鲜带子Braised Scallops with Green Vegetables
910. 避风塘焗鱼云Braised Fish Head, Fishermen’s Style
911. 冰糖甲鱼Steamed Turtle in Rock Sugar Soup
912. 菠萝松仁虾肉Sautéed Shrimp with Pineapple and Pine Nuts
913. 菠萝虾球Sautéed Prawn with Pineapple
914. 菜胆肘子炖海中宝Stewed Fish Maw, Sea Cucumber and Ham with Green Vegetable
915. 菜心扒鱼圆Braised Fish Balls with Vegetable Heart
916. 菜远石斑球Sautéed Sea Bass Balls with Green Vegetable
917. 菜远虾球Sautéed Prawn Balls with Green Vegetable
918. 草鱼（干烧/清蒸/水煮/酸菜） Grass Carp (Dry-Braised / Steamed / Boiled in Hot Chili Oil / Sautéed with Pickled Cabbage)
919. 炒大蛤Sautéed Fresh Clams
920. 炒山瓜仔Stir-Fried Baby Clams
921. 炒小卷Sautéed Squid Rolls
922. 炒蟹Sautéed Crab
923. 豉椒焗龙虾Braised Lobster with Peppers in Black Bean Sauce
924. 豉椒鳗鱼丝Sautéed Shredded Eel with Peppers in Black Bean Sauce
925. 豉椒鱿鱼Sautéed Squid with Peppers in Black Bean Sauce
926. 豉油王蒸鲈鱼Steamed Perch with Black Bean Sauce
927. 豉汁炒大蚬Sautéed Clam with Black Bean Sauce
928. 豉汁炒青口Sautéed Mussel with Black Bean Sauce
929. 豉汁炒三鲜Sautéed Assorted Seafood with Black Bean Sauce
930. 豉汁豆腐蒸带子Steamed Scallop and Tofu in Black Bean Sauce
931. 豉汁煎焗塘虱Pan-Fried Catfish with Black Bean Sauce
932. 豉汁蒸白鳝Steamed Eel with Black Bean Sauce
933. 豉汁蒸九孔Steamed Abalone with Black Bean Sauce
934. 豉汁蒸石斑(桂鱼/左口鱼/鲈鱼/加吉鱼/鳟鱼)
Steamed Fish with Black Bean Sauce (Sea Bass / Mandarin / Flatfish / Perch / Sea Bream / Bull Trout)
935. 翅汤青瓜虾球Cucumber and Prawn in Shark Fin Soup
936. 虫草蒸裙边Steamed Turtle Rim with Aweto
937. 川归烧酒虾Stewed Shrimp with Liquor and Herbs
938. 川味石斑球Halibut Balls, Sichuan Style
939. 川汁烧白鳝Stewed Eel in Gravy, Sichuan Style
940. 串串辣子虾Shrimp Kebab with Spicy Sauce
941. 莼菜鲈鱼烩Stewed Perch with Water Shield Leaves
942. 刺参扣鸭掌Braised Duck Webs with Sea Cucumber
943. 葱爆海参条Stir-Fried Sea Cucumber with Scallion
944. 葱姜肉蟹Sautéed Crab with Ginger and Scallion
945. 葱姜生蚝Sautéed Oyster with Ginger and Scallion
946. 葱烤银鳕鱼Grilled Codfish with Scallion
947. 葱焅河鲫鱼Braised Crucian Carp with Scallion
948. 葱烧海参Braised Sea Cucumber with Scallion
949. 葱烧海参鲍鱼Braised Sea Cucumber and Abalone with Scallion
950. 葱烧海参牛蹄筋Braised Sea Cucumber and Beef Tendon with Scallion
951. 葱烧鳗鱼Braised Eel with Scallion
952. 葱烧梅花参Braised Sea Cucumber with Scallion
953. 葱烧鱼片Braised Sliced Fish with Scallion
954. 葱油活桂鱼Steamed Mandarin Fish with Scallion Oil
955. 葱油九孔Abalone in Scallion Oil
956. 葱油泼多宝鱼Steamed Turbot with Scallion Oil
957. 葱油泼石斑鱼Steamed Sea Bass with Scallion Oil
958. 葱油泼牙片鱼Steamed Turbot with Scallion Oil
959. 醋椒活草鱼Steamed Grass Carp with Vinegar and Pepper
960. 醋椒活桂鱼Steamed Mandarin Fish with Vinegar and Pepper
961. 醋溜蟹Sautéed Crabs with Sour Sauce
962. 醋烹石斑(桂鱼/左口鱼/鲈鱼/加吉鱼/鳟鱼) Fried Fish with Vinegar Sauce (Sea Bass / Mandarin / Flatfish / Perch / Sea Bream / Bull Trout)
963. 脆皮全鱼Crispy Whole Fish
964. 脆炸桂鱼Fried Crispy Mandarin Fish
965. 大扇贝（蒜茸粉丝蒸/豆豉蒸/剁椒芋丝蒸）Scallops(Steamed with Garlic and Vermicelli/Steamed with Black Bean Sauce/Steamed with Chopped Chili Pepper and Chinese Yam)
966. 大蒜烧白鳝Braised Eel with Garlic
967. 蛋花炒鱼肚Sautéed Fish Maw with Scrambled Egg
968. 蛋黄明虾Fried Prawns Coated with Egg Yolk
969. 顶级6头鲍/王府极品鲍/王府一品鲍Braised Supreme Abalone
970. 东古一品螺Sautéed Whelks in Soy Sauce
971. 东坡银鳕鱼Dongpo Steamed Codfish with Preserved Vegetables
972. 冬菜银鳕鱼Steamed Codfish with Preserved Vegetables
973. 冬草花炖海星Stewed Starfish with Aweto
974. 豆瓣酱鲜鱿Sautéed Squid with Soy Bean Paste
975. 豆瓣鲈鱼Braised Perch in Soy Bean Paste
976. 豆瓣全鱼Whole Fish Dressed with Spicy Bean Sauce
977. 豆瓣烧大黄鱼Braised Yellow Croaker in Bean Sauce
978. 豆豉大龙虾Sautéed Lobster with Black Bean Sauce
979. 豆豉虾球Fried Prawn with Black Bean Sauce
980. 豆腐烧鱼Braised Fish with Tofu
981. 豆酱炒肉蟹Sautéed Crab with Soy Bean Paste
982. 豆酱炒珍宝蟹Sautéed Jumbo Crab with Soy Bean Paste
983. 豆苗大虾Sautéed Prawns with Pea Sprouts
984. 豆苗虾仁Sautéed Shrimp with Pea Sprouts
985. 豆酥鳕鱼Steamed Codfish with Savory Crispy Beans
986. 多宝鱼（清蒸/豉汁蒸/过桥） Turbot (Steamed/Steamed with Black Bean Sauce/Boiled)
987. 剁椒鱼头Sautéed Fish Head with Diced Spicy Pepper
988. 翡翠金银玉带Sautéed Scallops and Greens
989. 翡翠虾球Sautéed Prawn with Greens
990. 翡翠虾仁Sautéed Shrimp with Greens
991. 沸腾鱼Boiled Fish in Chili Oil
992. 凤城煎鱼脯Fried Salted Fish Fillets
993. 佛跳墙Fotiaoqiang (Steamed Abalone with Shark Fin and Fish Maw in Broth)
994. 芙蓉三鲜Three Delicacies with Egg White
995. 干锅香辣虾Griddled Spicy Crab
996. 干火焅大虾Stewed Shrimp
997. 干煎带鱼Deep-Fried Hair Tail
998. 干煎龙利Pan-Fried Flounder
999. 干烧大虾Dry-Braised Prawn with Ham and Asparagus
1000. 干烧桂鱼Dry-Braised Mandarin Fish
1001. 干烧虾球Dry-Braised Prawn
1002. 干烧虾仁Sautéed Shrimp
1003. 干烧牙片鱼Dry-Braised Turbot
1004. 干炸多春鱼Deep-Fried Shisamo
1005. 港式脆皮虾Crispy Shrimps, Hong Kong Style
1006. 羔蟹（花雕酒蒸/姜葱炒/椒盐） Green Crab (Steamed in Yellow Wine/ Sautéed with Ginger and Scallion/ Sautéed with Spices)
1007. 高汤京葱扒刺参Braised Sea Cucumber with Scallion in Soup Stock
1008. 鸽蛋烧裙边Braised Turtle Rim with Pigeon Eggs
1009. 宫保大虾肉Kung Pao Supreme Shrimp
1010. 宫保带子Kung Pao Scallops
1011. 宫保凤尾虾Kung Pao Phoenix Tail Prawns
1012. 宫保虾球Kung Pao Prawn
1013. 宫保虾仁Kung Pao Shrimp
1014. 宫保鲜带子Kung Pao Scallops
1015. 宫保鱿鱼Kung Pao Squid
1016. 枸杞蒸裙边Steamed Turtle Rim in Chinese Wolfberry
1017. 咕噜明虾球Sweet and Sour Prawn
1018. 咕噜石斑球Sweet and Sour Sea Bass Balls
1019. 怪味海参Multi-Flavored Sea Cucumber
1020. 灌肠虾球Juicy Prawn Balls
1021. 罐焖裙边Braised Turtle Rim in Crock
1022. 罐焖鸭丝鱼翅Stewed Shredded Duck with Shark Fin Crock
1023. 桂花炒干贝Sautéed Scallops with Osmanthus
1024. 桂花炒肉蟹Sautéed Hard-Shell Crab with Osmanthus
1025. 桂花炒珍宝蟹Sautéed Jumbo Crab with Osmanthus
1026. 桂鱼（干烧/清蒸/酸汤/椒盐） Mandarin Fish (Dry-Braised/Steamed/Boiled in Sour Stock/Sautéed with Spiced Salt)
1027. 桂鱼（清蒸/油浸/松子炸) Mandarin Fish (Steamed/Boiled in Chili Oil/Fried with Pine Nuts)
1028. 桂鱼（清蒸/水煮/干烧/红烧） Mandarin Fish（Steamed/Boiled in Chili Oil, Dry- Braised, Braised with Soy Sauce）
1029. 锅巴海三鲜Sizzling Assorted Seafood with Crispy Rice
1030. 锅仔木瓜浸鱼片Braised Fish Slices with Papaya
1031. 锅仔雪菜鲈鱼Stewed Perch with Preserved Vegetable
1032. 锅仔鱼籽Stewed Fish Roe
1033. 果仁生汁脆皮虾球Crispy Prawn with Nuts
1034. 果汁银元带子Sautéed Scallops with Fruit Juice
1035. 海参鹅掌煲Braised Goose Webs with Sea Cucumber in Casserole
1036. 海参锅巴Sautéed Sea Cucumber with Crispy Rice
1037. 海鲜脆皮豆腐Crispy Tofu with Seafood
1038. 海鲜豆腐Braised Tofu with Seafood
1039. 海鲜粉丝煲Assorted Seafood with Vermicelli in Casserole
1040. 海鲜汁扒大虾Grilled Prawns with Seafood Sauce
1041. 海鲜盅Seafood Soup
1042. 海竹笙煮双鲜Boiled Seafood with Bamboo Fungus
1043. 杭椒虾爆鳝Stir-Fried Eel and Prawns with Green Pepper
1044. 蚝皇鲍鱼Braised Abalone in Oyster Sauce
1045. 蚝黄煎银鳕鱼Pan-Fried Codfish in Oyster Sauce
1046. 蚝油鲍脯Sautéed Sliced Abalone in Oyster Sauce
1047. 蚝油小鲍Sautéed Abalone with Oyster Sauce
1048. 蚝汁扣鱼肚Braised Fish Maw in Oyster Sauce
1049. 蚝汁辽参扣鸭掌Braised Sea Cucumber with Duck Webs in Oyster Sauce
1050. 核桃 虾球Walnut Shrimp
1051. 黑椒蚕豆炒双鲍Sautéed Abalone with Black Pepper and Broad Beans
1052. 黑椒炒甲鱼Sautéed Turtle with Black Pepper Sauce
1053. 黑椒鳝球Sautéed Eel Balls with Black Pepper
1054. 黑椒鲜贝Sautéed Scallops with Black Pepper
1055. 红花蟹（潮式冻蟹/清蒸/姜葱炒）Spotted Sea Crab (Cold, Chaozhou Style/Steamed/Stir-Fried with Ginger and Scallion)
1056. 红花汁烩海鲜Braised Seafood in Saffron Sauce
1057. 红烧长江鲥鱼Braised Hilsa Herring Fish with Soy Sauce
1058. 红烧带鱼Braised Hairtail with Soy Sauce
1059. 红烧甲鱼Braised Turtle with Soy Sauce
1060. 红烧牛头扣辽参Braised Sea Cucumber and Ox Head with Soy Sauce
1061. 红烧石斑(桂鱼/左口鱼/鲈鱼/加吉鱼/鳟鱼) Braised Fish in Brown Sauce （Sea Bass/ Mandarin/Flatfish/Perch/ Sea Bream or Bull trout)
1062. 红烧乌参Braised Sea Cucumber with Soy Sauce
1063. 红烧小黄鱼豆腐Braised Baby Yellow Croakers and Tofu with Soy Sauce
1064. 红鲟米糕Steamed Red Sturgeon with Glutinous Rice
1065. 红油鱼肚Fish Maw in Chili Oil
1066. 猴头菇扒鱼唇Braised Fish Snout with Mushrooms
1067. 湖南虾Shrimps, Hunan Style
1068. 糊辣基围虾Fried Shrimps with Hot Pepper
1069. 花椒甲鱼Turtle with Sichuan Pepper Corns
1070. 淮山圆肉炖甲鱼Stewed Turtle with Yam and Longan
1071. 黄扒鱼肚Braised Fish Maw
1072. 黄金雪蛤酿蟹盖Baked Crab Shell Stuffed with Hasma and Salted Egg Yolk
1073. 黄酒脆皮虾仁Crispy Shrimp with Rice Wine Sauce
1074. 黄立仓（豉汁蒸/干煎/红烧） Pomfret (Steamed in Black Bean Sauce/Pan-Fried /Braised with Soy Sauce)
1075. 鸡茸鱼翅Shark Fin with Minced Chicken
1076. 鸡汤菜胆鱼肚Fish Maw with Green Vegetable in Chicken Soup
1077. 咭汁鱼片Sautéed Sliced Fish in Tomato Sauce
1078. 家常臊子海参Home-Made Sea Cucumber and Minced Pork with Chili Bean Paste
1079. 家常鱼头锅Home-Style Fish Head Hotpot
1080. 家乡鳝鱼Home-Style Eel
1081. 家乡小炒皇Home-Style Squid, Shrimps and Vegetables
1082. 甲鱼（淮杞炖/清炖/干锅/泡饼）Turtle（Steamed with Chinese Wolfberry, Stewed, Griddled/ Served with Pancake）
1083. 甲鱼烧肉Braised Turtle with Diced Pork
1084. 煎鲳鱼Pan-Fried Pomfret
1085. 煎烹虾仁Fried and Simmered Shrimp
1086. 煎银鳕鱼Pan-Fried Codfish Fillet
1087. 姜葱炒龙虾Sautéed Lobster with Ginger and Scallion
1088. 姜葱酥炸生蠔Pan-Fried Oyster with Ginger and Scallion
1089. 姜丝鱼片Braised Sliced Fish with Ginger
1090. 酱爆龙虾Stir-Fried Lobster with Soy Bean Paste
1091. 酱野菌炒胭脂蚌Sautéed Mussel and Mushrooms with Soy Bean Paste
1092. 酱油蟹Crab with Soy Bean Paste
1093. 椒香鳝段Sautéed Eel with Peppers
1094. 椒盐大虾球Prawn with Spiced Salt
1095. 椒盐吊片Cuttlefish with Spiced Salt
1096. 椒盐基围虾Shrimp with Spiced Salty
1097. 椒盐头爪Lobster Head and Claws with Spiced Salt
1098. 椒盐蟹Crab with Spiced Salt
1099. 椒盐鳕鱼Codfish with Spiced Salt
1100. 椒盐鱿鱼Squid with Spiced Salt
1101. 椒盐有头虾Shrimp with Heads with Spiced Salt
1102. 芥兰虾Sautéed Shrimp with Chinese Broccoli
1103. 芥兰鲜鱿Sautéed Squid with Chinese Broccoli
1104. 芥末虾球Sautéed Prawn Topped with Wasabi
1105. 金沙玉米虾Sautéed Shrimp with Corn and Egg Yolk
1106. 金丝虾球Braised Shrimp
1107. 金蒜脆鳝球Deep-Fried Eel Balls with Garlic
1108. 金银蒜蒸大花虾Steamed Prawns with Garlic
1109. 京葱扣辽参Braised Sea Cucumber with Scallion
1110. 京葱虾籽烧辽参Sautéed Sea Cucumber with Shrimp Roe and Scallion
1111. 京酱龙虾球Lobster Balls in Sweet Bean Sauce
1112. 九重鲜鲍Sautéed Fresh Abalone with Basil
1113. 韭菜炒河虾Sautéed Shrimp with Chinese Chives
1114. 韭黄鳝片Sautéed Sliced Eel with Chives
1115. 韭王花枝片Sautéed Cuttlefish with Chive
1116. 韭王象拔蚌Sautéed Geoduck Clam with Chive
1117. 韭香武昌鱼Wuchang Fish with Chinese Chives
1118. 菊花乌龙烩鱼肚Stewed Fish Maw with Chrysanthemum and Oolong Tea
1119. 咖喱串烧生中虾Curry Prawn Kebab
1120. 咖喱焗大虾Baked Prawns in Curry
1121. 咖喱焗肉蟹Baked Hard-Shell Crab in Curry
1122. 咖喱焗鲟Baked Sturgeon in Curry
1123. 咖喱焗珍宝蟹Baked Jumbo Crab in Curry
1124. 咖喱虾Shrimp in Curry
1125. 咖喱蟹煲Curry Crab in Casserole
1126. 烤鲶鱼Roast Fresh Catfish
1127. 辣炒墨鱼竹百叶Sautéed Spicy Cuttlefish and Tofu Skin
1128. 辣酱蒸鲜鱿Steamed Squid with Chili Sauce
1129. 辣酒煮花蟹Boiled Crab with Chili and Liquor
1130. 辣汁串烧鱼Barbequed Fish Kebab with Chili Sauce
1131. 辣子干贝Sautéed Scallops with Spicy Sauce
1132. 辣子虾仁Sautéed Shrimp with Spicy Sauce
1133. 兰花大虾球Prawn with Chinese Broccoli
1134. 兰花双味虾仁Sautéed Shelled Shrimp with Broccoli in Two Flavors
1135. 榄仁炒鱼环Sautéed Minced Dace with Olives
1136. 老醋蛰头Jellyfish with Black Vinegar
1137. 粒香富贵蟹Sautéed Crab Meat Coated with Egg Yolk
1138. 龙须蟹枣Fried Crab Meat
1139. 鲈鱼（ 清蒸/ 红烧/ 锅仔泡椒煮）Perch (Steamed/Braised with Soy Sauce/Stewed with Marinated Chili)
1140. 鹭香焗生中虾Baked Prawns with Mixed Flavor
1141. 麻辣响螺片Sautéed Sliced Sea Whelks with Spicy Sauce
1142. 麻婆龙虾仔Mapo Baby Lobster（Braised in Chili Sauce）
1143. 马鲛鱼Pan-Fried Mackerel
1144. 马拉盏炒鱿鱼Sautéed Squid with Shrimp Paste
1145. 米酱炒蛏肉Sautéed Fresh Clam with Seasoning
1146. 蜜豆百合炒鱼菘Sautéed Fish Floss with Sweetened Beans and Lily Bulbs
1147. 蜜桃水晶丸Deep-Fried Shrimp Balls in Peach Sauce
1148. 蜜汁蒸鲈鱼Steamed Perch Fillet in Honey Sauce
1149. 墨鱼丸Cuttlefish Balls
1150. 墨鱼仔烧肉Baby Cuttlefish with Diced Pork
1151. 木瓜腰豆煮海参Stewed Sea Cucumber with Kidney Beans and Papaya
1152. 木瓜鱼翅Shark Fin with Papaya
1153. 奶油焗龙虾Baked Lobster with Cream
1154. 奶油石头焗生中虾Stone-Baked Prawns with Cream
1155. 南非小赤龙（蒜茸蒸/芝士牛油焗）South-Africa Baby Red Lobster（Steamed with Garlic/Baked with Cheese and Butter）
1156. 腩肉烧梅参Braised Pork Tenderloin with Search Cucumber
1157. 鲶鱼烧茄子Braised Cat Fish with Eggplant
1158. 柠檬虾球Lemon-Flavored Prawns
1159. 浓汤裙边Turtle Rim in Thick Soup
1160. 浓汤四宝Seafood Soup
1161. 浓汤鱼唇Braised Fish Snout Soup
1162. 浓汁木瓜鱼肚Fish Maw and Papaya Soup
1163. 浓汁三鲜Assorted Seafood Soup
1164. 浓汁鱼唇Fish Snout Soup
1165. 浓汁鱼肚Braised Fish Maw Soup
1166. 泡椒甲鱼Turtle with Pickled Peppers
1167. 奇异果炒花枝Sautéed Sliced Cuttlefish with Kiwi
1168. 千层酥烤鲜贝Baked Scallop Mille Feuille
1169. 茄汁虾仁Sautéed Shrimp with Tomato Sauce
1170. 青瓜肉松煮鱼肚Stewed Fish Maw with Minced Pork
1171. 青蒜豆油烧石斑(桂鱼/左口鱼/鲈鱼/加吉鱼/鳟鱼) Braised Fish with Green Garlic (Sea Bass/ Mandarin/Flatfish/Perch/ Sea Bream/Bull Trout)
1172. 青元烩鲜虾Braised Prawns with Peas
1173. 清炒鲍贝Sautéed Abalone and Scallops
1174. 清炒贝仁Sautéed Scallops
1175. 清炒大龙虾Sautéed Lobster
1176. 清炒鳝糊Sautéed Shredded Eel
1177. 清炒水晶河虾仁Sautéed River Shrimp
1178. 清炒虾仁Sautéed Shrimp
1179. 清炖甲鱼汤Stewed Turtle in Clear Stock
1180. 清汤蟹肉Crab Meat in Clear Stock
1181. 清汤竹荪海参Consommé of Bamboo Fungus and Sea Cucumbers
1182. 清蒸白鳝Steamed Eel
1183. 清蒸大闸蟹Steamed Dazha Crabs
1184. 清蒸桂鱼Steamed Mandarin Fish
1185. 清蒸甲鱼Steamed Turtle
1186. 清蒸龙利Steamed Flounder
1187. 清蒸石斑(桂鱼/左口鱼/鲈鱼/加吉鱼/鳟鱼) Steamed Fish (Sea Bass / Mandarin/Flatfish / Perch / Sea Bream / Bull Trout)
1188. 清蒸石斑鱼Steamed Sea Bass
1189. 清蒸蒜蓉带子Steamed Scallop with Mashed Garlic
1190. 清蒸武昌鱼Steamed Wuchang Fish
1191. 清蒸闸蟹Steamed River Crab
1192. 全家福Stewed Assorted Delicacies
1193. 肉末辽参Braised Sea Cucumber with Minced Pork
1194. 肉蟹（姜葱炒/清蒸/椒盐） Hard-Shell Crab(Stir-Fried with Ginger and Scallion/Steamed/ Fried with Spiced Salt)
1195. 如意鳗卷Fried Eel Rolls
1196. 如意炸白鳝Fried Eel
1197. 软炸虾仁Light-Fried Shrimp
1198. 赛螃蟹Crab-Flavored Fish
1199. 三杯鳗鱼Eel with Ginger and Wine Sauce
1200. 三杯中卷Squid Rolls with Ginger and Wine Sauce
1201. 三鲜海参Braised Sea Cucumber with Three Delicacies
1202. 沙律明虾球Shrimp Salad
1203. 砂锅豉香鳝Braised Eel in Black Bean Sauce in Casserole
1204. 砂锅鱼头Braised Fish Head in Casserole
1205. 山东海参Sea Cucumber Soup, Shandong Style
1206. 山东家常焖桂鱼Braised Mandarin Fish in Brown Sauce, Shandong Style
1207. 扇贝（蒜茸蒸/XO炒/豉汁蒸) Scallop with Shell (Steamed with Garlic/Sautéed with XO Sauce/ Steamed with Black Bean Sauce)
1208. 扇形鱼糕Fan-Shaped Fish Paste
1209. 上海油爆虾Stir-Fried Shrimps, Shanghai Style
1210. 上汤焗龙虾Baked Lobster in Thick Stock
1211. 烧海参裙边Braised Sea Cucumber and Turtle Rim
1212. 烧海参蹄筋Braised Sea Cucumber and Pork Tendon
1213. 烧烤鲈鱼片Char-Grilled Perch Fillet
1214. 烧三鲜Braised Sliced Abalone, Fish Maw and Chicken
1215. 烧山药海参Braised Sea Cucumber with Chinese Yam
1216. 烧虾球海参Stewed Sea Cucumber and Shrimp Balls
1217. 烧汁鳗鱼条Sautéed Eel in Spicy Sauce
1218. 深海鲽鱼头（剁椒/葱油） Braised Flatfish Head (with Hot Red Peppers/ Scallion Oil)
1219. 生炒鳗片Sautéed Sliced Eel
1220. 生焗海参煲Braised Sea Cucumber in Casserole
1221. 生焗鱼头Braised Fish Head in Casserole
1222. 生蒸龙虾Steamed Lobster
1223. 什烩干贝Sautéed Scallops with Assorted Vegetables
1224. 什烩虾Braised Shrimps with Vegetables
1225. 石钵XO酱水晶粉Braised Glazed Starch Sheets with XO Sauce in Stone Pot
1226. 石钵蟹黄豆腐Stewed Crab Roe and Tofu in Stone Pot
1227. 时菜鱿鱼Stir-Fried Squid with Seasonal Vegetable
1228. 时菜鱼片Stir-Fried Sliced Fish with Seasonal Vegetable
1229. 双菇鲜带子Sautéed Fresh Scallop with Mushrooms
1230. 双味软炸鲜贝Fried Scallop in Two Flavors
1231. 双虾海参煲Sea Cucumber and Shrimp in Casserole
1232. 水晶虾仁Sautéed Shrimp
1233. 水煮明虾Poached Prawns in Chili Oil
1234. 水煮鲜鱿Poached Squid in Chili Oil
1235. 水煮鱼Poached Fish in Chili Oil
1236. 四川虾球Sautéed Prawn, Sichuan Style
1237. 松菇银鳕鱼Braised Codfish with Mushrooms
1238. 松茸裙边Braised Turtle Rim with Mushrooms
1239. 松鼠桂鱼Sweet and Sour Mandarin Fish
1240. 松子黄鱼Yellow-Croaker with Pine Nuts
1241. 酥炸蛤卷Deep-Fried Crispy Mussel Rolls
1242. 酥炸蚵卷Crispy Oyster Rolls
1243. 酸菜鱼Boiled Fish with Pickled Cabbage and Chili
1244. 酸辣鲶鱼Hot and Sour Catfish
1245. 酸辣鳝丝Hot and Sour Shredded Eel
1246. 酸辣蜇头花Hot and Sour Jellyfish
1247. 酸汤鱼Fish in Sour Soup
1248. 蒜茸蒸大虾Steamed Prawns with Minced Garlic
1249. 蒜蓉开边蒸生中虾Steamed Prawns with Minced Garlic
1250. 蒜蓉蒸九孔Steamed Abalone with Minced Garlic
1251. 蒜蓉蒸龙虾Steamed Lobster with Minced Garlic
1252. 蒜香鳗片Sautéed Sliced Eel with Garlic
1253. 笋尖炒虾球Sautéed Prawns with Bamboo Shoots
1254. 太白竹篓虾Taibai Prawns in Bamboo Basket
1255. 泰式辣椒炒虾仁Sautéed Shrimp with Chili, Thai Style
1256. 泰汁煎银鳕鱼Pan-Fried Codfish in Thai Sauce
1257. 碳烧鳗鱼BBQ Eel
1258. 碳烧元贝BBQ Scallops
1259. 糖醋咕噜虾球Sweet and Sour Prawn Balls
1260. 糖醋全鱼Sweet and Sour Whole Fish
1261. 糖醋鱿鱼Sweet and Sour Squid
1262. 特汁银鳕鱼Pan-Fried Codfish in Sour Sauce
1263. 甜酸虾Sweet and Sour Shrimps
1264. 铁板饼子焖鱼Braised Fish with Pancake
1265. 铁板酱爆带子Grilled Scallops with Chili and Vegetables Served on Sizzling Iron Plate
1266. 铁板酱鲜鱿Pan-Fried Fresh Squid with Soy Sauce Served on Sizzling Iron Plate
1267. 铁板沙爹鳝球Sautéed Eel in Satay Sauce Served on Sizzling Iron Plate
1268. 铁板香辣海鲜Sautéed Seafood in Hot and Spicy Sauce on Sizzling Iron Plate
1269. 土茯苓炖山龟Stewed Turtle with Sarsaparilla
1270. 皖鱼（水煮/雪菜蒸/清蒸/侉炖）Grass Carp（Poached in Chili Oil/Steamed with Preserved Vegetable/Steamed/Stewed）
1271. 王府稣鱼Deep-Fried Fish with Soy Sauce
1272. 五柳烧石斑(桂鱼/左口鱼/鲈鱼/加吉鱼/鳟鱼) Braised Fish with Trimmings (Sea Bass/ Mandarin/Flatfish/Perch/ Sea Bream/Bull trout）
1273. 五香脆鳝Sautéed Shredded Eel with Spicy Sauce
1274. 西法大虾Prawns Cooked in Western Style
1275. 西湖醋鱼Steamed Grass Carp in Vinegar
1276. 西兰炒雪鱼球Sautéed Codfish Balls with Broccoli
1277. 西柠百花鲜鱿Fried Squid with Minced Shrimps in Lemon Sauce
1278. 西柠三文鱼排Grilled Salmon Steak with Lemon
1279. 虾龙糊Sautéed Shrimp Paste in Lobster Sauce
1280. 虾仁跑蛋Shrimp Omelet
1281. 虾枣鱼丸豆腐煲Seafood and Tofu in Casserole
1282. 虾仔烧海参Sea Cucumber with Shrimp Roe
1283. 虾子大乌参Braised Jumbo Sea Cucumber with Shrimp Roe
1284. 夏果澳带Sautéed Scallops with Macadamia Nuts
1285. 夏果海鲜Sautéed Seafood with Macadamia Nuts
1286. 鲜果沙律虾Prawn Salad with Fresh Fruits
1287. 鲜果玉带虾Fried Scallops and Shrimp with Fresh Fruit
1288. 鲜墨鱼滑Fresh Mashed Cuttlefish
1289. 鲜豌豆炒河虾仁Sautéed Shrimp with Fresh Beans
1290. 鲜虾滑Mashed Shrimps
1291. 咸菜大鳝煲Stewed Eel with Preserved Vegetables in Casserole
1292. 咸菜虾仁Sautéed Shelled Shrimp with Preserved Vegetable
1293. 咸蛋黄炒肉蟹Sautéed Hard-Shell Crab with Salted Egg Yolk
1294. 咸蛋黄珍宝蟹Sautéed Jumbo Crab with Salted Egg Yolk
1295. 乡巴佬炒鳝片Sautéed Shredded Eel
1296. 香葱白果虾Sautéed Shrimp with Gingko and Scallion
1297. 香菇雪耳烩竹虾Stewed Shrimp with Black Mushrooms and White Fungus
1298. 香滑鲈鱼球Sautéed Perch Balls
1299. 香煎黄板刁Pan-Fried Catfish
1300. 香煎咸鱼Pan-Fried Salted Fish
1301. 香煎银鳕鱼Pan-Fried Codfish
1302. 香辣脆鳝Sautéed Eel with Chili and Pepper
1303. 香辣芙蓉鱼Spicy Sliced Fish with Egg White
1304. 香辣虾Fried Shrimps in Hot and Spicy Sauce
1305. 香辣蟹Sautéed Crab in Hot and Spicy Sauce
1306. 香烧深海鱼头Braised Sea Fish Head
1307. 香烧鱿鱼Braised Squid
1308. 香油蟮糊Braised Shredded Eel with Sesame Oil
1309. 香糟焗龙虾Baked Lobster in Rice Wine Sauce
1310. 香糟溜鱼片Sautéed Sliced Fish in Rice Wine Sauce
1311. 响螺烧梅花参Braised Sea Whelks and Sea Cucumber
1312. 蟹黄一品锅Stewed Tofu with Crab Roe
1313. 蟹肉烩竹笙Crab Meat in Bamboo Fungus Soup
1314. 雪菜墨鱼丝Sautéed Shredded Cuttlefish with Preserved Vegetable
1315. 雪豆虾Sautéed Shrimp with Snow Peas
1316. 雪笋花枝片Sautéed Sliced Cuttlefish with Bamboo Shoots
80
1317. 鲟鱼（豉汁蒸/清蒸） Sturgeon（Steamed with Black Bean Sauce/Steamed）
1318. 鸭汤醋椒鱼Braised Mandarin Fish with Chili Pepper in Duck Soup
1319. 鸭汁鲜凫乌龙Braised Duck with Sea Cucumber
1320. 芫爆鳝鱼片Sautéed Sliced Eel with Coriander
1321. 盐焗鲈鱼Salty-Baked Perch
1322. 盐酥生中虾Salty-Baked Prawns
1323. 羊肚菌爆虾球Sautéed Shrimp Balls with Mushrooms
1324. 洋参炖甲鱼Stewed Turtle with American Ginseng
1325. 洋葱煮鱼Poached Fish with Onion
1326. 腰豆西芹炒鱼松Sautéed Minced Fish with Celery and Kidney Beans
1327. 腰果虾仁Sautéed Shelled Shrimp with Cashew Nuts
1328. 瑶柱烩裙边 Braised Turtle Rim with Scallops
1329. 药味炖生中虾Simmered Prawns with Medicinal Herbs
1330. 野山珍鲈鱼Perch with Mushrooms
1331. 野生菌烩乌鱼片Braised Cuttlefish with Mushrooms
1332. 殷豉炒蛤Sautéed Mussels with Taiwanese Black Bean Sauce
1333. 殷豉炒蚵Sautéed Oysters with Taiwanese Black Bean Sauce
1334. 殷豉炒肉蟹Sautéed Hard-Shell Crab in Taiwan Black Bean Sauce
1335. 殷豉炒珍宝蟹Sautéed Jumbo Crab in Taiwan Black Bean Sauce
1336. 殷豉鱼片Braised Sliced Fish in Taiwan Black Bean Sauce
1337. 银杏百合炒虾球Sautéed Shrimp Balls with Lily Bulbs and Ginkgo
1338. 银芽炒虾松Sautéed Minced Shrimp with Bean Sprouts
1339. 油酱毛蟹Braised River Crab with Soy Bean Paste
1340. 油浸石斑(桂鱼/左口鱼/鲈鱼/加吉鱼/鳟鱼)Marinated Fish in Oil (Sea Bass/Mandarin/Flatfish/Perch/Sea Bream/Bull trout）
1341. 油焖大虾Braised Prawns
1342. 油泡石斑球Fried Halibut Balls
1343. 油泡虾球Crystal Prawns
1344. 鱼腐扒菜胆Braised Fish Curd with Green Vegetable
1345. 鱼香炒鳝丝Yuxiang Shredded Eel (Sautéed with Spicy Garlic Sauce)
1346. 鱼香大虾肉Yuxiang Prawn Meat (Sautéed with Spicy Garlic Sauce)
1347. 鱼香干贝Yuxiang Scallops (Sautéed with Spicy Garlic Sauce)
1348. 鱼香明虾球Yuxiang Prawns (Sautéed with Spicy Garlic Sauce)
1349. 鱼香虾Yuxiang Shrimps (Sautéed with Spicy Garlic Sauce)
1350. 玉带干贝酥Fried Scallops with Crispy Yam Strips and Vegetables
1351. 玉簪明虾球Sautéed Prawns with Vegetables and Scallops
1352. 原笼糯米蒸蟹Steamed Crab with Glutinous Rice Served in Bamboo Steamer
1353. 原汁甲鱼仔Braised Small Turtle
1354. 糟蛋烩鱼唇Stewed Fish Snout and Eggs Preserved in Rice Wine
1355. 糟烩虾仁Braised Shelled Shrimp with Rice Wine Sauce
1356. 糟溜活桂鱼Sautéed Mandarin Fish with Rice Wine Sauce
1357. 糟溜三白Sautéed Three White Slices (Chicken, Fish and Bamboo Shoots) with Rice Wine Sauce
1358. 糟溜鳕鱼Sautéed Codfish Fillets with Rice Wine Sauce
1359. 炸凤尾虾Fried Phoenix Tail Prawns
1360. 炸烹虾球Fried Prawn
1361. 炸烹鲜贝Fried Scallops
1362. 珍宝炒带子Sautéed Scallops with Cashew Nuts
1363. 蒸金钱片塘虱Steamed Catfish
1364. 芝麻炸多春鱼Fried Shisamo with Sesame
1365. 竹笋黄鱼汤Stewed Yellow Croaker and Bamboo Shoots Soup
1366. 竹挞烤平鱼Barbequed Flatfish on Bamboo Mat
1367. 竹香鲫鱼Crucian Carp with Bamboo Flavor
1368. 滋补砂锅大虾King Prawns in Casserole
1369. 子姜虾Sautéed Shrimps with Ginger Shoots
1370. 紫菜虾卷Seaweed Rolls Stuffed with Shrimps
1371. 紫苏煎酿尖椒Sautéed Green Pepper and Basil
1372. 醉蟹Liquor-Soaked Crabs
1373. 鳟鱼刺身Bull Trout Sashimi
1374. 左口鱼（豉汁蒸/清蒸/红烧） Halibut (Steamed with Black Bean Sauce, Steamed/Braised in Brown Sauce)
蔬菜类 (Vegetables)
1375. XO酱炒海茸百合Sautéed Lily Bulbs and Seaweed with XO Sauce
1376. 扒香菇油菜Sautéed Rape with Black Mushrooms
1377. 白灼芥兰Sautéed Chinese Broccoli with Cream Sauce
1378. 白灼时蔬Sautéed Seasonal Vegetable with Cream Sauce
1379. 白灼西兰花Sautéed Broccoli with Cream Sauce
1380. 百合炒南瓜Sautéed Pumpkin with Lily Bulbs
1381. 板栗白菜Sautéed Chinese Cabbage with Chestnuts
1382. 板栗娃娃菜Sautéed Baby Cabbage with Chestnuts
1383. 北菇扒菜心Braised Vegetable Heart and Mushrooms
1384. 贝松扒菜心Sautéed Green Vegetable with Minced Scallop
1385. 扁鱼白菜Braised Dried Silver Carp with Chinese Cabbage
1386. 菜心炒肉片Sautéed Pork Slices with Vegetable Heart
1387. 炒芥兰Sautéed Chinese Broccoli
1388. 炒生菜Sautéed Lettuce
1389. 炒时蔬Sautéed Seasonal Vegetable
1390. 豉汁凉瓜皮Sautéed Bitter Melon Peel with Black Bean Sauce
1391. 葱烧黑木耳Sautéed Black Fungus with Scallion
1392. 葱香荷兰豆Sautéed Snow Peas with Scallion
1393. 醋溜豆芽Sautéed Bean Sprouts with Vinegar
1394. 翠豆玉米粒Sautéed Green Peas and Sweet Corn
1395. 大拌菜 Mixed Vegetables
1396. 地三鲜Sautéed Potato, Green Pepper and Eggplant
1397. 冬菇扒菜心Braised Vegetable Heart with Mushrooms
1398. 豆豉鲮鱼油麦菜Sautéed Leaf Lettuce and Diced Fish with Black Bean Sauce
1399. 豆腐乳炒通菜Sautéed Water Spinach with Preserved Tofu Sauce
1400. 剁椒炒鸡蛋Scrambled Egg with Chopped Chili Pepper
1401. 剁椒土豆丝Sautéed Shredded Potato and Chopped Chili Pepper
1402. 剁椒娃娃菜Sautéed Baby Cabbage with Chili Pepper
1403. 干贝扒芦笋Braised Asparagus with Scallops
1404. 干贝刈菜Sautéed Seasonal Vegetable with Scallops
1405. 干煸扁豆Fried Green Beans with Chinese Pepper
1406. 干煸苦瓜Fried Bitter Melon with Chinese Pepper
1407. 干锅笋片Griddled Bamboo Shoots
1408. 干锅台菇Griddled Mushrooms
1409. 干烧四鲜Braised Duck Webs and Duck Meat with Bamboo Shoots and Green Beans
1410. 枸杞百合西芹Sautéed Celery and Lily Bulbs with Chinese Wolfberry
1411. 桂竹笋肉丝Sautéed Shredded Pork with Bamboo Shoots
1412. 果汁藕片Marinated Lotus Roots with Fruit Juice
1413. 海米白菜心Sautéed Chinese Cabbage Heart with Dried Shrimp
1414. 海茸墨鱼花Sautéed Diced Cuttlefish and Seaweed
1415. 蚝皇扒双蔬Braised Seasonal Vegetables in Oyster Sauce
1416. 蚝油扒时蔬Braised Vegetable in Oyster Sauce
1417. 蚝油冬菇Sautéed Black Mushrooms with Oyster Sauce
1418. 蚝油茄子Sautéed Eggplant with Oyster Sauce
1419. 蚝油生菜Sautéed Lettuce with Oyster Sauce
1420. 蚝油杏包菇Sautéed Mushrooms with Oyster Sauce
1421. 荷塘百花藕Braised Sliced Lotus Roots
1422. 红烧毛芋头Braised Taro in Brown Sauce
1423. 红枣蒸南瓜Steamed Pumpkin with Chinese Dates
1424. 猴头蘑扒菜心Braised Green Vegetable with Mushrooms
1425. 虎皮尖椒Pan-Seared Green Chili Pepper
1426. 琥珀香芹炒藕粒Sautéed Diced Lotus Root with Celery and Walnuts
1427. 滑子菇扒菜胆Sautéed Green Vegetable with Mushrooms
1428. 黄豆芽炒豆腐Sautéed Tofu with Bean Sprouts
1429. 黄耳浸白玉条Braised Winter Melon with Yellow Fungus
1430. 黄金玉米Sautéed Sweet Corn with Salted Egg Yolk
1431. 火爆圆白菜Stir-Fried Cabbage
1432. 火腿炒蚕豆Sautéed Broad Beans with Ham
1433. 鸡汤竹笙浸时蔬Braised Bamboo Fungus and Seasonal Vegetable in Chicken Soup
1434. 煎酿鲜茄子Fried Eggplant Stuffed with Pork and Shrimp
1435. 姜汁炒时蔬Sautéed Seasonal Vegetable in Ginger Sauce
1436. 酱烧茄子Braised Eggplant in Soy Bean Paste
1437. 椒盐茄子丁Deep-Fried Diced Eggplant with Spiced Salt
1438. 九重茄子Sautéed Eggplant with Basil
1439. 韭菜炒豆干Sautéed Chinese Chives with Dried Tofu
1440. 韭菜海蜇花Chinese Chive with Jellyfish
1441. 烤汁茄子Roast Eggplant
1442. 客家小炒Sautéed Pork and Squid with Dried Turnip and Garlic, Hakka Style
1443. 口蘑菜胆Sautéed Green Vegetable and Mushrooms
1444. 辣椒炝时蔬Pan-Seared Seasonal Vegetable with Chili Pepper
1445. 栗子扒白菜Braised Chinese Cabbage with Chestnuts
1446. 龙须扒菜心Sautéed Green Vegetable with Asparagus
1447. 罗汉腐皮卷Tofu Rolls Stuffed with Vegetables
1448. 萝卜干炒腊肉Sautéed Preserved Pork with Pickled Turnip
1449. 麻酱笋条Shredded Lettuce with Sesame Paste
1450. 米汤豆苗Pea Sprouts in Rice Soup
1451. 木耳炒山药Sautéed Chinese Yam with Black Fungus
1452. 木瓜炖百合Stewed Papaya with Lily Bulbs
1453. 浓汤金华四宝蔬Four Kinds of Vegetables in Broth
1454. 浓汤娃娃菜Braised Baby Cabbage in Broth
1455. 炝黄瓜Pan-Seared Cucumbers
1456. 巧克力椰果Coconut Coated with Chocolate
1457. 芹香木耳Sautéed Black Fungus with Celery
1458. 青叶豆腐Sautéed Tofu with Green Vegetable
1459. 清炒/蒜茸各式时蔬Sautéed Seasonal Vegetables with/without Mashed Garlic
1460. 清炒/蒜茸西兰花Sautéed Broccoli with/without Mashed Garlic
1461. 清炒菠菜Sautéed Spinach
1462. 清炒豆尖Sautéed Bean Sprouts
1463. 清炒荷兰豆Sautéed Snow Peas
1464. 清炒红菜苔Sautéed Chinese Kale
1465. 清炒芥兰Sautéed Chinese Broccoli
1466. 清炒凉瓜Sautéed Bitter Melon
1467. 清炒丝瓜Sautéed Sponge Gourd
1468. 清煎西红柿Pan-Fried Tomato
1469. 清汤白菜Poached Chinese Cabbage in Clear Soup
1470. 肉末雪菜Sautéed Preserved Vegetable with Minced Pork
1471. 沙葱炒鸡蛋Scrambled Eggs with Onion
1472. 上汤鸡毛菜Braised Green Vegetable in Broth
1473. 上汤芥菜胆Chinese Mustard Green in Chicken Soup
1474. 上汤芥兰Braised Chinese Broccoli in Broth
1475. 上汤浸时蔬Braised Seasonal Vegetable in Broth
1476. 上汤芦笋Braised Asparagus in Broth
1477. 烧二冬Braised Black Mushrooms and Bamboo Shoots
1478. 蔬菜篮Mixed Vegetables
1479. 蔬菜沙拉Vegetable Salad
1480. 双冬烧茄子Braised Eggplant with Mushroom and Bamboo Shoots
1481. 双耳炒四季Sautéed Fungus and Assorted Vegetables
1482. 爽脆凉瓜 Bitter Melon with Wasabi
1483. 水煮萝卜丝Poached Shredded Turnip
1484. 四川泡菜Pickles, Sichuan Style
1485. 四季豆Sautéed Green Beans
1486. 松仁玉米Sautéed Sweet Corn with Pine Nuts
1487. 素咕噜肉Sweet and Sour Vegetables
1488. 素什锦Sautéed Assorted Vegetables
1489. 酸菜粉丝Sautéed Pickled Cabbage and Vermicelli
1490. 蒜茸粉丝蒸娃娃菜Steamed Baby Cabbage and Vermicelli Topped with Mashed Garlic
1491. 蒜茸芥兰Sautéed Chinese Broccoli with Mashed Garlic
1492. 蒜蓉豆苗Sautéed Pea Sprouts with Mashed Garlic
1493. 烫青菜Poached Green Vegetable
1494. 田园素小炒Vegetarian’s Delight
1495. 铁扒什锦Grilled Assorted Vegetables
1496. 铁板肉酱烧茄子Eggplant with Soy Bean Paste on Sizzling Iron Plate
1497. 瓦罐山珍Mushrooms in Clay Pot
1498. 西红柿炒蛋Scrambled Eggs with Tomato
1499. 西芹百合Sautéed Lily Bulbs and Celery
1500. 西芹核桃仁Sautéed Walnuts and Celery
1501. 虾仁冬瓜条Sautéed Shelled Shrimp with White Gourd
1502. 鲜虾西芹Sautéed Shrimp with Celery
1503. 乡村大丰收Assorted Vegetable Salad
1504. 香椿苗拌核桃仁Chinese Toon with Walnuts
1505. 香油苦瓜Marinated Bitter Melon with Sesame Oil
1506. 小炒杏包菇Sautéed Mushrooms with Pepper and Parsley
1507. 小鱼苋菜Boiled Amaranth with Silver Fish
1508. 蟹肉丝瓜 Sautéed Crab Meat with Sponge Gourd
1509. 杏仁炒南瓜Sautéed Pumpkin with Almonds
1510. 雪菜炒豆瓣Sautéed Beans with Preserved Vegetable
1511. 雪豆马蹄Sautéed Snow Peas with Water Chestnuts
1512. 鸭黄焗南瓜Braised Pumpkin with Salted Duck Egg Yolk
1513. 芫爆素鳝Sautéed Black Mushrooms with Coriander
1514. 野山红炒木耳Sautéed Black Fungus with Red Pepper
1515. 银杏炒百合Sautéed Lily Bulbs with Gingko Nuts
1516. 油浸娃娃菜Braised Baby Cabbage in Soy Sauce
1517. 油焖香菇Braised Black Mushrooms
1518. 油盐水浸时蔬Braised Seasonal Vegetable in Salty Sauce
1519. 鱼香芥兰Yuxiang Chinese Broccoli (Sautéed with Spicy Garlic Sauce)
1520. 鱼香茄子Yuxiang Eggplant (Sautéed with Spicy Garlic Sauce)
1521. 鱼香茄子煲Yuxiang Eggplant in Casserole (Sautéed with Spicy Garlic Sauce)
1522. 鱼香丝瓜煲Yuxiang Sponge Gourd in Casserole (Sautéed with Spicy Garlic Sauce)
1523. 鱼腥草拌米线Special Herbal Rice Noodles
1524. 玉笋炒酸菜Sautéed Pickled Cabbage with Bamboo Shoots
豆腐类 (Tofu)
1525. 百叶包肉Tofu Skin Rolls Stuffed with Minced Pork
1526. 菠菜豆腐Braised Tofu with Spinach
1527. 菜豆花Braised Tofu with Vegetables
1528. 彩虹蒸豆腐Steamed Tofu with Assorted Vegetables
1529. 豉香尖椒炒豆干Sautéed Dried Tofu with Hot Peppers in Black Bean Sauce
1530. 脆皮豆腐Pan-Fried Tofu
1531. 豆豉豆腐Sautéed Tofu in Black Bean Sauce
1532. 宫保豆腐Kung Pao Tofu
1533. 锅塌豆腐Tofu Omelet
1534. 红烧日本豆腐Braised Japanese Tofu in Brown Sauce
1535. 鸡汤白菜炖豆腐Chinese Cabbage and Tofu in Chicken Soup
1536. 鸡血豆腐Stewed Tofu with Chicken Blood Curd
1537. 家常豆腐Home-Made Sautéed Tofu
1538. 椒盐豆腐Fried Tofu with Spiced Salt
1539. 金菇豆腐Braised Tofu with Mushrooms
1540. 咖喱豆腐Curry Tofu
1541. 口袋豆腐Braised Tofu Stuffed with Vegetables
1542. 辣子豆腐Sautéed Tofu in Spicy Sauce
1543. 榄菜肉碎炖豆腐Stewed Tofu with Preserved Vegetable and Minced Pork
1544. 两虾豆腐Braised Tofu with Shrimps and Shrimp Roe
1545. 麻婆豆腐Mapo Tofu (Sautéed Tofu in Hot and Spicy Sauce)
1546. 面筋百叶Fried Wheat Gluten Puff and Tofu Skin
1547. 牛肝菌红烧豆腐Braised Tofu with Boletus
1548. 芹菜炒香干Sautéed Celery with Dried Tofu Slices
1549. 清蒸白玉Steamed Tofu
1550. 日式蒸豆腐Steamed Tofu，Japanese Style
1551. 肉酱豆腐Braised Tofu with Minced Pork
1552. 三鲜豆腐Sautéed Tofu with Three Delicacies
1553. 砂锅豆腐Tofu in Casserole
1554. 什锦豆腐煲Braised Tofu with Assorted Vegetables in Casserole
1555. 素菜豆腐Sautéed Tofu with Vegetables
1556. 泰式豆腐Braised Tofu, Thai Style
燕 窝 类 (Bird’s Nest Soup)
1571. 冰花炖官燕Stewed Bird’s Nest with Rock Sugar
1572. 冰花芙蓉官燕Stewed Bird’s Nest with Egg White
1573. 冰糖银耳燕窝Braised Bird’s Nest with White Fungus and Rock Sugar
1574. 福寿炖燕窝Braised Bird’s Nest
1575. 高汤炖官燕Stewed Bird’s Nest
1576. 红胶官燕Braised Bird’s Nest and Seaweed
1577. 红烧鹿茸血燕Braised Bird’s Nest and Deer Antler with Soy Sauce
1557. 铁板葱烧豆腐Tofu with Scallion Served on Sizzling Iron Plate
1558. 五味豆腐Multi-Flavored Tofu
1559. 西蜀豆花Braised Tofu with Peanuts and Pickles
1560. 虾仁焖豆腐Braised Tofu with Shelled Shrimp
1561. 虾圆玉子豆腐Steamed Tofu and Shrimp
1562. 虾籽炒豆腐Sautéed Tofu with Shrimp Roe
1563. 乡村小豆腐Sautéed Tofu with Vegetables
1564. 香芹茶干Sautéed Dried Tofu with Parsley
1565. 蟹黄烧豆腐Fried Tofu with Crab Roe
1566. 雪菜炒豆皮Sautéed Tofu Skin with Preserved Vegetable
1567. 雪菜虾仁豆腐Sautéed Tofu with Shrimp and Preserved Vegetable
1568. 一品豆腐Steamed Tofu Stuffed with Vegetables
1569. 芝麻豆腐Sesame Tofu
1570. 左宗豆腐General Tsuo’s Tofu
1578. 红烧蟹黄官燕Braised Bird’s Nest and Crab Roe with Soy Sauce
1579. 红烧血燕Braised Bird’s Nest with Soy Sauce
1580. 金汤素燕窝Bird’s Nest in Broth
1581. 木瓜炖官燕 Stewed Bird’s Nest with Papaya
1582. 腿汁红烧官燕Braised Bird’s Nest and Ham with Soy Sauce
1583. 王府清汤官燕Bird’s Nest Clear Soup
1584. 香橙炖官燕Stewed Bird’s Nest in Orange Sauce
1585. 杏汁炖官燕Stewed Superior Bird's Nest with Almond Milk
1586. 雪梨官燕Stewed Bird’s Nest with Snow Pear
1587. 椰汁冰花炖官燕Stewed Superior Bird’s Nest with White Fungus and Coconut Milk
1588. 一品燕窝Best Quality Bird’s Nest Soup
1589. 鱼籽蟹肉烩燕窝Braised Bird’s Nest with Crab Meat and Fish Roe
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